Frenchie wine bar. Lighter. Long finish. Vanilla and long finish. — 8 years ago
Let it open and enjoy! — 8 years ago
Savory classic Cornas, aging great — 9 years ago
Good on a rainy day. — 9 years ago
Blood, fresh strawberry and focus acid. Expressive on the nose and pretty subtle on the palate. Love this wine in warmish years — 10 years ago
Rare off-lost item from 4️⃣🐴👨🏻⚖️ — 7 years ago
Tea aroma. French. ..,.,,answer was Grenache Blanc! — 8 years ago
Blackberries, Black currant, laurel and black olives. Very nice wine. — 9 years ago
Killer saison that focuses on the varying effects of yeast versus hops or malt. The latter two remain constant. — 10 years ago
A l'oiseau sans tête — 10 years ago
Un très jolie Morgon! Un peu hors norme avec ses notes d'herbes séchées, violette et liqueur de fruit! À l'aveugle, on aurait dit de la Syrah. Cette cuvée pourra vieillir longtemps. — 8 years ago
Good stuff — 8 years ago
A Rhone blend of 75% Grenache and 25% of Carignan, Cinsault, Counoise and Clairette. Nicolas Renaud made a great job on this complex and extraordinary blend. The estate is organic certified, spontaneous fermentation in Vats. Nicolas uses a minimum amount of Sulfites and the wine is unfined and unfiltered. The color is a semi-intense ruby red, with orange nuances, gave to the fact that is a 2012. The nose is catchy and complex, with red fruits and liquorice bouquet. The palate reminds to the fruity nose, with soft and round tannins, that convey in a warm and lingering finish. Very recommended to all the lovers of Cotes du Rhone blend and not. — 8 years ago
Struck matches, high in residual sugar, spun gold — 10 years ago
Michael Piaker
15 March 2017. Frankly Wines, New York, NY. — 7 years ago