Ray Vanderhoff

8.9

My first Bobal! So earthy! Soil and tobacco. Faint dark cherry fruit. Some rubber on the nose. Unique. — 5 years ago

John Washko

9.0

Well balanced and easy drinking ...Organic, purity from volcanic soil — 5 years ago

Scott Gregory

9.0

Delicious, rich, acid — 7 years ago

with Michael

Darren Guillaume

9.0

Nice oxidation. 2011. Minerality jumps out. — 8 years ago

JKT

8.9

Woods mushroom in nose. Clean balanced taste. Medium finish. 70 yr old vines. Aged one yr. 2k bottles. More power and weight than Dolcetto. Gordons tasting #2 — 8 years ago

Michael Amoruso

9.0

Delicious medium body, fresh orange aroma, good food wine. — 9 years ago

Reinholds Zviedris

9.3

Nice golden colored white dry wine. Refreshing taste and fruitish aroma. Best enjoyed with some vegetarian food or goat cheese. — 9 years ago

K J

9.1

Copper common. Really good. Medium body. Medium acidity. — 10 years ago

John-Paul Quattrone

9.5

Powerful Pinot. 2010. — 10 years ago

Ralph DiBiasi

9.0

Great complexity — 11 years ago

Paul K

8.9

Brick in color. Nose is cedar, dusty fruit, and old leather. Just a little pungent. The mouthfeel is great. There is bright fruit and great acidity. Medium bodied. Strawberries, raspberry, cedar, and leather. Great tannins. The nose and end shows its age. I feel like I’m 2 years late to a great party. — 5 years ago

MaJ CappS

8.9

Smells like a peat bog.
Earthy, decomposing, dark fruits, big juicy Brett of a mouthful.
Negroamaro is a highly underrated grape. Such big flavour, and a hefty weight.
Can you dig it? Yes, I can. — 6 years ago

Will Rogers

9.2

Dinner at Etch in Nashville with brothers — 7 years ago

Peter Sultan

9.0

My wheelhouse flavor profile-echoes of Jura, green bean foam, asian pear. Eye opener, & less than 15$ — 8 years ago

Esteban Leavell

8.9

Needed to open. But now it's really nice. Not huge nose, but very balanced Pinot. — 8 years ago

Lizzie Clawson

9.0

World Of Wines 9/11/15 — 9 years ago

Johnno Harris

9.4

Plenty of liquorice, lavender and fennel spice. Dusty tannins and all things nice. Very approachable. Yum! — 9 years ago

with Craig, Anthony and 1 other

Mike Greene

9.6

Excellent pino! — 10 years ago

Kyle Schlachter

Writer Colorado Wine Press

8.9

Leftover from @WoodenTableCO last night... — 10 years ago

Monica Sorensen

9.3

Vintage 2010. Pretty yummy! — 11 years ago

Anne Carman

8.9

Heady notes of muddled red raspberry, salami and meadow grass. Significant tannins and vanilla edge. Warm finish. — 5 years ago

Miss Harvey

8.9

Bright and full of minerals. It would round out if aged a bit — 5 years ago

K. Ross

8.9

Blueberries cassis chocolate violet prune. Slightly chewy medium tannin. Medium minus acidity. Well balanced. Warm mouthfeel. Some jammyness comes a bit later. — 7 years ago

Karl Scheidt

9.7

Amazing fruit with velvety finish. — 8 years ago

Jonathan Lin

9.7

Recommend drinking it chilled — 8 years ago

Joe Lucca

8.9

Something different! Olive, petrol, and red fruit on the nose. The palate is bright with mulberry, tart wild blackberry, and cranberry. Notes of kalamata and green olives are mixed in along with savory herbs. There is a funky, earthiness in the background. Finishes with refreshing acidity and some rosemary. — 9 years ago

with Diana

John Kersey

9.3

Full, inky, chewy, soft but strong tannins. Beautiful wine but would be tough to pair with anything but barbecue. Probably best after dinner with cheese, chocolate, dried fruits. — 9 years ago

Olexandr Isayev

9.1

Great wine — 10 years ago

Joe Wojtowicz

9.5

Fruity, with a hint of spice and tobacco — 10 years ago

Phil Corrente

9.7

This is a super star — 11 years ago