Rediscovered in the pantry.... Left behind by my father, who always enjoys a good bourbon. — 11 years ago
Was really concerned with this one for some reason but it turned out to be nice...a little fruit forward, very smooth, easy to drink. Didn't really have an Italian feel for the record — 12 years ago
Sweet, smooth for such high proof. Great value — 10 years ago
For the record very good with microwave pizza at 2am. Very herbal and dark plum fruit. — 11 years ago
Carmel and toffee and a little spice. Perfect. 100% rye mash. — 11 years ago
Lovely red blend — 10 years ago
Let it open and you will enjoy — 10 years ago
Delicious... Going great with meatloaf and mash for dinner tonight... — 11 years ago
Raymond C Wiley
Out of the three Rye Whiskey samples that we tried this was my favorite. Keeping in mind that I was a "Rye Whiskey Virgin" until that night, so I'm no expert. But I do know what I like. It was smooth out of the glass, had a nice nose, and wasn't over powering. Jeff and I agreed, and ranked this one 1st. — 10 years ago