Chad Thompson

9.0

The "sickle and the rake". Mineral, stone fruit and lovely. — 8 years ago

Geoffrey Turnbull

9.0

Great for rake-off... — 9 years ago

Paula Copeland

10

Picked this up at Mission Hill Winery and love it for a treat.
— 9 years ago

Charles Stanley

9.0

Power and structure abound. Like a garden rake on the palate with bold tannins. Notes of tobacco, sour cherry, tar, and earth. — 9 years ago

Laura Schmucker

9.1

Ron found this gem at Martin's supermarket and i fell in love with it! — 10 years ago

Alex Bell

9.0

Pretty great for $10 @ Martin's. — 10 years ago

Patrick Costa

9.0

Pale Ale, amara solo leggermente — 10 years ago

James Bitting

10

Greg Martin's wines are wonderful — 10 years ago

Jeroen Koenen

9.4

Neal Martin's TN is spot on! Gorgeous malbec to enjoy at the table or afterwards. Deep black fruit core, savoury seasoning, wonderful minerality and focus. I also second his score: 94/100! Great QPR, too. — 11 years ago

Michael James Hall

9.0

Tastes great! Got personality! — 11 years ago

Karen Easton

9.0

Showing beautifully. Fabulous pairing with chef martin's lamb. — 8 years ago

with Dane

Jessie H

8.9

Yum. Light cab. Juicy. Very light tannins. Ordered from Paul Martin's for agm 2016 — 9 years ago

Matt Sharp

9.1

At $12 / bottle. Great rec from Phillipe's Wines on Magazine St. Formerly Martin's Wine Celler — 9 years ago

Jeroen Koenen

9.2

Dense, rich and impressive Chenin, off-dryish. Marvelous stuff.
Neal Martin's TN is spot on. — 9 years ago

Stephanie Vermillion

9.0

Pinot noir. Dinner at Martin's Kitchen. Needs to open 1+ hours before serving. Excellent! — 10 years ago

Martin Augustini

10

Trivsammaste ölen hitintills från Bärs Martin! — 10 years ago

Michael Silverwood

9.0

Awesome Pinot Noir at Martin's cottage north of Toronto. — 10 years ago

Jennifer Reichardt

9.1

Celebrating Mortensaften, or St. Martin's Day, the end of a bountiful harvest and a hint of winter in the air. Perfect to start with a bit of sparkling-sweet but lemon tart — 10 years ago

Kerry Lusignan

9.8

In st martin's — 11 years ago

E Lopez

8.9

A Paul Martin's selection. I say it smells like tobacco, Jeremy says it smells like poo! — 12 years ago

boyd

9.1

If you find yourself dining alone at herbsaint in NOLA, this bottle makes for pretty good company. Wish you were here g. And @Ryan Mullins know you'd dig this. All the right stuff - peony flower, raspberry and potting soil. Everything I used to hate about Gamay that I now love thanks to @Sebastien Telford-Rake — 9 years ago

Jaklyn Wrigley

8.9

Great Malbec. 18 from Martin's.

Nice light berry scent on the nose woth some spice.

Lingers nicely. Just enough oak. Soft tannic structure; moderate astringency — 9 years ago

Jake Hajer

9.1

This is the Wicked Weed brewery from Ashville, Nc. The beer is the Bedeviled, a Belgian Golden Ale. With a little haze and big body, this reminds me of a Belgian triple. Maybe like St. Martin's. 9% alc. Banana bread toast, ginger and lees. This brewery, which specializes in sours, is top notch. They remind me of Russian River. — 9 years ago

Stephen Suto

9.0

Very smooth with a clean finish. Sweet, but not indulgent. — 9 years ago

David Hall

9.0

Very good. Bought on sale at Martin's in Metairie. Needs to be decanted and let it breath for a little while. — 10 years ago

Anne-Marie Womack

10

My favorite right now. And it's only $11 at Martin's Wine Cellar in NOLA. — 10 years ago

Lyle Fass

Founder Fass Selections

9.2

Typical Mullen badassery. Evocative, expressive and will last 20+ more years. When will everyone else catch on to Martin's brilliant dry Mosel Rieslings? — 10 years ago

Dade Thieriot

10

Manfred's #Spätlese is the only one produced at this estate in 2013 as no regular release was made. A total of 780 bottles were offered and he still managed to rake in an impressive €83 per bottle! #Auction #VDP #JJPrüm #Riesling — 11 years ago

with Verena and Petra

Lyle Fass

Founder Fass Selections

9.6

So ready to drink. Secondary and lovely classic Muellen acid, with earthy and mushroomy flavors. This was open a month and still fresh as a daisy. All of Martin's wines can be open forever. It's amazing. — 11 years ago