Marco Flacco

Porta del Vento (Marco Sferlazzo)

Voria Terre Siciliane Catarratto 2017

7 November 2018. Otway, Brooklyn, NY. — 6 years ago

Dmitri liked this

Az. Agr. Farnea di Marco Buratti

Birbo Veneto Bianco White Blend 2016

17 September 2017. The Four Horsemen, Brooklyn, NY. — 7 years ago

Marco Simonis

Kalkspitz Pettilant Naturel White Blend 2015

15 July 2017. Vine Wine, Brooklyn, NY. — 7 years ago

Antonelli San Marco

Passito Sagrantino di Montefalco 2009

Christy Canterbury MW
8.9

Raisins and black figs. Go for pairings with caramelized figs or bread pudding. Delicious and lightly tannic to cut through any rich dish, whether sweet or savory! — 8 years ago

P, Daniel P. and 13 others liked this

Marco De Bartoli

Sole e Vento Grillo-Zibibbo 2010

Like grating limes while wading in the Mediterranean ✌🏼️ — 8 years ago

DAG, Ronnie and 9 others liked this

Curto Marco

La Foia Barolo Nebbiolo 2008

Tar, tea leaves, leather, rosemary, cinnamon, red currant, cream. Low-medium tannins. Needs steak. — 9 years ago

Marc liked this

Marco Felluga

Mongris Collio Pinot Grigio 2014

Very nice, not too sweet, hints of pear and grapefruit. — 9 years ago

Marco De Bartoli

Bukkuram Moscato Passito di Pantelleria 2008

Figs, nuts and Lemon at the very end. — 10 years ago

Anthony liked this

Marco De Bartoli

10 anni Riserva Marsala Superiore Grillo

Mike Dombrow
9.7

Eyes Wide Open.
Ears to the ground.
Mouth agog.

Excuse me while I get a napkin.
— 10 years ago

Peter PlaehnBill WardChris Walsh
with Peter, Bill and 1 other
Peter, Chris and 3 others liked this

Marco De Bartoli

Integer Zibibbo 2009

Fabien Lainé
9.3

A slight cloudy wine that pulls in front lively purity with oxydative notes, and citrus freshness and floral - 100% Zibibbo - In order to respect the terroir the De Bartoli family have limited human intervention avoinding any chemical treatment, physical, chemical, mechanical, nor any kind of forcing conventional.
Integer wines do not belong to any category, organic, biodynamic, archaic, or movement of wines real or natural. Bottled non-refrigerated, non-clarified, unfiltered.
— 11 years ago

Marco Felluga

Molamatta Collio White Blend 2015

Touch of oak works well. — 6 years ago

P, Ted and 4 others liked this

Marco De Bartoli

Rosso di Marco Terre Siciliane Pignatello

Had this at mockingbird in Oakland. Loved it. Some floral notes also slightly peppery. Fairly full bodied — 7 years ago

Az. Agr. Farnea di Marco Buratti

Emma Moscato 2016

New vintage! Smashable as ever — 8 years ago

Sion liked this
Sion Iorwerth

Sion Iorwerth

Oliver's favourite wine.

Marco Abella

Mas Mallola Priorat Grenache Blend 2014

2008. Silky smooth — 8 years ago

Thomas liked this
Thomas Brenner

Thomas Brenner Influencer Badge

Quite nice nick
Nicholas Cairnes

Nicholas Cairnes

I've fallen in love with Priorat lately

Marco Sara

Friuli Colli Orientali Friulano 2014

A terrific example of a friulano, this wine has awesome aromatics, great acidity, and wonderful balance. Hard to find anything that competes with a northern Italian white. Fantastic! — 9 years ago

Vanessa McCaffrey
with Vanessa
Vanessa, LM and 4 others liked this
Vanessa McCaffrey

Vanessa McCaffrey

I had this one too!! Acidic and tart (is that the same thing?) and didn't suffer too much from being drunk out of a crappy glass.

Marco Tinessa

Ognostro Aglianico 2010

Aglianico: like Bordeaux for the Marlboro Man. — 9 years ago

Ben liked this

Marco De Bartoli

Riserva Marsala Superiore Grillo

Rebecca Hopkins
9.1

First time for me - 100% Grillo. Green almonds and hazlenuts immediately transported me back to being at seppeltsfield tasting show reserves from the early 1900s. Stunning. — 9 years ago

Serge liked this

Marco Sambin

Marcus Rosso Veneto Red Blend 2010

Sinfonia di profumi e sapori. Fruttini neri e poi Mon Cheri, tabacco dolce .. Tannico il giusto, persistenza infinita. Con un po' più di acidità e sarebbe perfetto! — 10 years ago

Marco De Bartoli

Bukkuram Passito di Pantelleria Zibibbo 2000

Elisabetta Tosi
9.7

Memories of #westsicily wine tour! 10 years of barrique. Figs, nuts and the sun of Marsala... — 11 years ago

Gianluca and Andrea liked this

Marco De Bartoli

Sicilia Grillo 2010

Elisabetta Tosi
9.7

Integer. Unfortunately, this wine is very rare. No sulphites, only native yeats, it's pure grillo grape. Yellow flowers, orange skin, peanuts butter in mounth, nuts and dried fruits. Awesome! — 11 years ago

Jason liked this

Marco Porello

Camestrì Roero Arneis 2016

Honeydew, pear, white nectarine, white flowers, grassy. Smooth, good acidity. Nice finish. — 7 years ago

Marco De Bartoli

Riserva 5 Anni Oro Marsala Superiore Grillo

Грецкий орех, сухие грибы, инжир, чернослив, кофе, жженое дерево, оливковый тапенад. Полно, глубоко, с хорошими кислотностью и внутренней энергией. Точно и экспрессивно. — 7 years ago

Jody, Serge and 9 others liked this
Alexander Reshetilov

Alexander Reshetilov

Звучит круто по описанию

Marco Abella

Loidana Priorat Carignan Grenache 2010

Very well-balanced. But I wish it was a bit fuller-bodied. Sort of like how it's cool to see a gymnast standing one footed on the beam, but would be far more impressive to see an Hillary do it.
90 points

-UPDATE: this thing opened up really nicely over an hour or so (I was distracted from my drinking, usually it's all gone quicker than that).
— 8 years ago

Marco Porello

Nebbiolo d'Alba 2013

Jammy, juicy and flavorful. All while still remaining an easy, light red. — 8 years ago

Porta del Vento (Marco Sferlazzo)

Catarrato 2014

Deep and delicious. Mineral-y but rounded and buttery. Perfect with our baked cod. — 9 years ago

Will Taylor
with Will
Will liked this

Marco Negri

Moscato d'Asti Moscato

Absolutely amazing.. — 10 years ago

Dana Evans
with Dana

Marco Felluga

Russiz Superiore Collio Sauvignon 2011

A little harsh but a good harsh. Fruity/warty taste and smell. Danie isn't a fan. — 10 years ago

Marco De Bartoli

Vecchio Samperi 'Ventennale' Marsala Superiore Grillo

Giampiero Nadali
10

Forget contemporary Marsala. Here is the closest, modern relative of the ancestral wine made in Marsala wine region, the Perpetuum. Stellar. — 11 years ago

David liked this
Riccardo Vendrame

Riccardo Vendrame Influencer Badge

Non delude mai