Andrew Bros

9.5

Cherry, pepper, earthy. Long finish, low tannins. Paired great with a creamy Tuscan chicken dish. — 2 years ago

with Heidi

Sheena Kwon

9.4

Sweet, refreshing, crisp. Great moscato. — 5 years ago

Jaehyuck Lee

9.0

라이트한 노란빛깔에 풋사과의 연한 녹색이 섞여있는 듯한 프란치오르코르타. 신기하게도 NV가 아닌 2012년 빈티지. 샴페인보다는 굵은 선을 가진 기포는 힘차게 터지고 약간은 강할수 있는 산미가 먼저 입을 강타한다. 색깔처럼 애플의 톤이 맛에서도 느껴지고 시트러스 향과 맛도 조화롭다. 약간은 마초같은 느낌의 스파클링이지만 그럼에도 신나게 축하해주고픈 마음을 전할 수 있을것 같은 와인이다. 백화점 기준 6.9만의 가격이 약간은 아쉽지만, 축하할 일이 있을때 이정도는 기분좋게 쓸 수 있지 않은가! — 6 years ago

Manuel Buergi

9.0

A special bottling of the producer Villadoria, 100%-owner of the "Cappallotto" MGA in Serralunga d'Alba (next to "Baudana" & "Meriame") and home of the famiglia Lanzavecchia. "Paradiso" is the official single vineyard here (best exposition, old vines). The vinifciation is traditional in botti grandi. A very beautiful, succulent entry level Serralunga Barolo, showing quite youthful in 2010, as expected. Dark fruit, menthol, lavender and a bit of leather are the prime flavors. High tannins, that are well integrated. Pretty good structure and length. — 7 years ago

Brian Winter

9.2

Discovered at Tira Misu in Berwyn PA, one of their house favorites, owner recommended. — 7 years ago

Sneha Rajan

9.0

Smells like cherries — 8 years ago

Francois Coutu

9.1

Ça se boit tout seul! Très bon RPQ à 17,10$ — 9 years ago

Dan Durand

9.0

Delicious, dark cherry and licorice flavor — 2 years ago

Luis Arguero (@winefromAtoZ)

9.0

Tenuta Tignanello ‘Marchese Antinori’ Chianti Classico Riserva DOCG 2017: Medium-body. Great balance. Nice acidity. Beautiful deep ruby red color. Full aromas of cherry, vanilla & spice and palate flavors of red fruits, plum, blackberry, dried herbs, chocolate, vanilla & soft oak. Fine integrated tannins help to produce a long silky finish. For me, this was a gorgeous Chianti Classico wine and definitely one that is ready to drink & enjoy right now. I’d call it a young Tignanello or Tignanello’s little brother. Go give it a try! Cheers🍷 — 4 years ago

"Odedi"

9.0

A nice Moscato D'Asti from Italy. Sweet with high acidity and nicely balanced.

Showing citrus, lemons, tropical fruits, apples, honey, melons, pears, kiwi and pineapples.

Medium bodied with nice length on the finish. Rich, extracted and elegant.

A great dessert wine to pair with cakes, ice-cream or just by itself.

5.5% alcohol by volume.

90 points.

$13. — 6 years ago

Rob Rob

9.1

Very easy to drink, good blend. — 7 years ago

Sipping Fine Wine

9.3

In 1964, while looking for additional land to expand his Tenuta dell’Ornellaia vineyard, Marchese Lodovico Antinori discovered & acquired property of Tenuta di Biserno near Bibbona. A blend of Merlot, Cab Sauv, Petit Verdot and Cab Franc & aged for 12 months in French oak, concentrated aromas of ripe currants and sweet spice. On the palate currant and black fruit flavors, elegant fine tannins with cacao and tobacco tones. Lingering ending with an earthy character. Very nice. Tasting Sample. — 7 years ago

Adam Coy

8.9

Nice crisp acidity with a touch of honey. — 9 years ago

Sarah Smith

9.0

So drinkable. Had this with the Galdos kids at a night hanging out at CourtTowers. — 4 years ago

Stuart Pollack

8.9

This wine was past its time, but I enjoyed it anyway. It had already turned brown, and had lost some of its oomph, but it still had some nice balsamic flavors ending with great earthiness. No fruit anymore, but dry and spicy. Also, the bottle was unique and extra special. — 4 years ago

Gypsy Igor

8.9

Big acidic tannic body to age — 6 years ago

Cindy blandino

9.0

2001 on a cold rainy night w lasagna! — 6 years ago

Shaun Bodah

9.5

Easy drinking wine but not with food — 7 years ago

Oleg Lebedev

9.1

Хорошо раскрылось, кожа, чуть животинки, увяленые красные ягоды. Вместе с тем достаточно тельно, хорошо вызревшие и ощущаемые танины. — 7 years ago

Brian Reedy

9.2

Took an hour to open. But then delicious. Bright. Earthy. Nice tannins — 9 years ago

with Sarah