Brandon Chew

9.1

Starts out Riesling but finishes like a marmalade skin contact. My wife like this. — 4 years ago

Jevaughn Porter

10

Pairs well with lamb! — 5 years ago

with Alex

Kyle Groombridge

8.9

Glera grape, frizzante with crown cap. Bone dry, lovely acid.. fresh citrus, saline, minerality, really good for a moderate price. Cool old world style, not much funk but refreshing. — 6 years ago

BurgundyFan

8.9

Simple, fresh, reminded me of Litroso... — 7 years ago

Angelo Casagrande

9.0

Strawberry abs raspberry with a little grapefruit on the finish- unusual. Little kiwi ( brand- not the fruit) shoe polish on the nose. Free association! — 8 years ago

Louisa

9.5

Lots of minerality, very dry — 8 years ago

Vincenzo Polsinelli

9.6

Francesca 68 Bday gift 2019 — 5 years ago

Tara Rowland

9.4

Beaut Italian Frizzante — 5 years ago

Sarah Smart

9.4

Thanksgiving — 6 years ago

Vincenzo Polsinelli

9.5

Cassina Rizzardi (CO), 2018 — 6 years ago

Jaime Robey

8.9

Light and a little tart — 7 years ago

Tamara Costa

9.1

Delarosa. Drink it anytime you can!! — 8 years ago

Тамара Еланина

9.5

Просекко ди Коельяно-Вальдобьядене. Глера 100.ароматика цветочная с оттенками яблок и меда,дюшес. Вкус мягкий и слегка сладковатый.
Марка Оро это экстра сухое вино. — 8 years ago

Tania Martell

9.3

This is my favourite Prosecco so far, loved it. Very mild, so best for drinking straight, would get lost in a mix. Kirk didn't like it as much as La Marca. — 5 years ago

Brandi Bratek

9.0

Awesome sparkling wine. Lots of flavor and beautiful color. — 6 years ago

Allan Katz

9.0

Dani liked it a lot. I agree it’s pretty ill. — 6 years ago

Bloody Amateur

8.9

Take-out corner pizza + unfiltered Prosecco = NYE. — 6 years ago

Xaarlin

9.3

Strawberries and cream — 7 years ago

Cameron Etezadi

8.9

Marzipan and honeysuckle with apricot notes. — 8 years ago

Lucho

9.6

Really fresh and smooth pinot grigio from Treviso Italy.

Golden straw yellow , Aroma Intense, fruity, with a touch of green apple . Smooth

Very good as aperitif immediately from the glass expresses its elegance — 9 years ago