Wine cab 11/16 — 7 years ago
I can't get enough of this wine so I'm posting it again 😍🍷 — 7 years ago
I like this one! Smooth with a golden color. Almost tastes like honey drizzled on a peach and just thrown on a grill. — 7 years ago
Simply smooth & delicious! — 8 years ago
Merveilleuse soirée entre amis — 9 years ago
The maitre d' at my nephew's bar mitzvah comp's me this wine. Not bad. — 9 years ago
Soft, round, wild raspberry, floral w a touch of salt. — 6 years ago
French white wines forever. — 6 years ago
Beautiful wine. Slightly oxidized as is typical for Jura. Almond, toast, dried orange peel. Medium acidity but perfectly balanced with the mellowness of being seven years old. Paired perfectly with croûte forestière. — 7 years ago
Just right for drinking with lamb chops Easter Sunday with Alex. Almost 20 yrs ago we visited the cellars there in Chateauneuf, met one of the Brunier brothers, and Alex (7) had the run of the chais, peeking out from behind the barrels occasionally, Brunier professed to admire my fractured French. A lovely wine to kindle happy memories! Not Telegramme, but la Crau! — 8 years ago
Fine balanced. Enjoyed chilled, classic gigondas — 9 years ago
Red fruit with bright acidity and earth/mineral notes — 6 years ago
Aromatic, herbal, amazing for price — 7 years ago
Bright cherry, almost juicy like — 8 years ago
Cab franc. Old world. Light. Spicy. Smooth. Great. — 8 years ago
Big Wave Dave
Made from oldest vines in Otago grown around the cellar door - all of 35yrs old! By far the most complex of the single vineyards. More elegant, and less tannic but still packs a punch. Lots going on here, but yet to unfurl — 5 years ago