David Schimizzi

9.3

Just perfect with something creamy with mushrooms. So amazing — 7 years ago

Tara Abernethy

9.3

High quality rosé from one of two "maisons" out of 340 or so that use the maceration process to color the rosé champagne. The others add red wine to make it rosé. Subtle and delicate notes of red fruits that seem to ripen while sipping it. Impressive! — 8 years ago

with Ms

Karine Bruere

9.3

À la Taverne de Chine a Maisons Laffitte et on adore. — 9 years ago

Ben Walker / Caravin

9.6

Suspiciously like a Chenin Blanc with time on the lees for a Sauvignon... But zesty, life-filled & keeping us pissed — 9 years ago

with Toasted on the

Kevin Dwyer

8.9

2011 les brulees. Not bad but a bit flat — 9 years ago

with Jacqueline

E & K G

9.3

One of our favorite maisons. Dark yellow color with very smooth bubble, light brioche. — 9 years ago

Paul Shaked

9.1

Strawberry soda Funtime explosion, perfect acid to make it drinkable — 10 years ago

Romain Roche

9.0

Very good balance net week fruit and wood — 10 years ago

Nathaniel DiMaggio

9.0

Beautiful nose of smoked meats and such elegance on the palate. Perfect provenance! — 10 years ago

Philip Carpenter

Founder/Educator santabarbarawinetalk.com

9.6

Ohh Brouilly...you make me drool-ee. Beautiful fruit purity. With a clove/orange acid streak on the end. Just a killer mouth feel. Love it!! — 10 years ago

Paula Matt

9.0

Light and dry, really delicious #twentytwosecondstreet — 7 years ago

Fabian Kühlhorn

9.1

Löjligt gott — 8 years ago

Meg McCall

9.1

Smooth, fruit-forward Pinot. — 9 years ago

with Harrison

Marcelo Maia Rosa

9.0

Todo cunhado adora!!! — 9 years ago

Julian Weber

9.0

A departure from the brioche breadiness of some of the Côte des Blancs' more famous grandes maisons. PG & F also sets itself apart due to the high percentage of old vines at their relatively small estate, in a region suffering from a plethora of young vineyards. Crisp clean refreshing fruit forward. Great expression of Blanc de Blancs perfect at the raw bar — 9 years ago

Miguel de Leon

Service Director/Wine Educator Casa Mono

9.3

Beautifully dry Chenin. Classic rubber tire finish on the nose; green and yellow fruits on the palate; lots of rocks. Not too complex for everyday drinking but not too simplistic for some contemplation. — 9 years ago

Nico Sciackitano

Sommelier/Cellar Occhipinti

9.0

Pierre Borel, Les Maisons Rouges, 2011 — 10 years ago

Anna Lo

9.5

My ideal afternoon with two of the few remaining family-owned maisons of Champagne. Lots of biscuit tasting :-)
— 10 years ago

Marcelo Maia Rosa

9.3

Maisons brulées 2008 — 10 years ago

Jiga Hitorn

9.3

Arrived by boat!! — 10 years ago

Jay Green

9.3

Vibes, baby. — 7 years ago

Marcio Morelli

9.2

Tasting w/ Fabrice Dodane — 7 years ago

Paul CArlisle

9.0

Blindingly grassy and zitron fresh — 8 years ago

Mike Evans

9.2

Pinot, Gamay and Pineau d'Aunis, mouth-watering crunchy plummy fruit,, white pepper, a hint of celery, very hard to put down. — 9 years ago

with Mary, Eric and 3 others

Marcos Fonseca Santos

9.0

06.06.2015 — 9 years ago

Gretchen Skedsvold

9.0

Cider. Imported by Louis Dressner. — 9 years ago

Kirk Sutherland

9.0

Delicious. Blend of Cab Franc and Cot. Earthy and fresh. — 9 years ago

Kyle Volluz

9.0

Delicious. — 10 years ago

Blair Ridder

9.5

What a treat! Floral nose, honey suckle palate that is balanced.

Typical viscous mouth feel. Worth the cost. — 10 years ago

with Karyn

Scott Barber

Wine Educator Meadowood Napa Valley

9.6

Cozy little spot between Richebourg, Cros Parentoux and Aux Brûlées. Nice neighborhood. — 10 years ago