Mahua Sound

Tenuta Argentiera

Bolgheri Superiore Cabernet Sauvignon Blend 2007

My favorite super Tuscan comes through again. Bone dry plums, chalk, green pepper, and Mediterranean herbs. That may not sound like a winning combo of flavors but somehow this wine pulls it off. Not as elegant as the 2010 but just as interesting. — 9 years ago

Sarah Bignami
with Sarah
Serge, Ron and 12 others liked this
Ron R

Ron R Influencer Badge Premium Badge

Your right, @Chris MacLean, it doesn't sound immediately sexy. But as you well know, this game is all about personal, subjective taste.

Kosta Browne

Russian River Valley Pinot Noir 2008

Earth, spice, berries just jump out of the glass. Sound like Parker? If I do it's maybe due to the Martini I just finished, Gin of course and Blue Cheese stuffed Olives. Spice, cola and big fruit on taste with a great finish. On their mail list maybe should think about ordering some more. — 10 years ago

Matt liked this
matt tennenbaum

matt tennenbaum

I think you should order another martini. It's a great palate cleanser. It all sounds good to me. Enjoy!
Matt Konopka

Matt Konopka

Another martini sounds right

Eaglemount

Quince Cider

Really pretty, almost honeyed, aromatic pure quince cider from San Juan Islands. Would be great w pork or curries. Think Gewürz or Albariño as wine cognates... — 10 years ago

Eaglemount

Homestead Cider

Lindsay Huntsman
9.2

Semi sweet is pretty dry. Nose screams applesauce but palate is super refreshing.
— 11 years ago

Influence Wines

Sound Influence Finger lakes Riesling 2012

Soft. Not sharp. Not too sweet. — 11 years ago

Tiki Sound

Marlborough Sauvignon Blanc 2014

Nicely balanced. Very grassy, not as bright and acidic as over sauv blancs. — 9 years ago

Megan RosenbergTimothy Rosenberg
with Megan and Timothy

Pierre Boisson

En Reugne Auxey-Duresses 1er Cru Chardonnay 2008

This 08' is brilliant tonight. Seems to me it will only get better for another 5 years. Sound bottle! — 9 years ago

Mayacamas Vineyards

Napa Mountain Cabernet Sauvignon 1971

A touch of VA but sound. Bright. — 10 years ago

Matthew BeckmanMax Kogod
with Matthew and Max
Steve, Marc and 2 others liked this

Bokisch Vineyards

Terra Alta Vineyard Clements Hills Albariño 2013

My jam. Varietally sound with a little more depth of fruit. — 10 years ago

Corey and Bill liked this

Springbank Distillery

9 Years Old Single Malt Scotch Whisky 2013

to the sound of James brown on wefunk.com — 11 years ago

Eric, Mark and 1 other liked this

Dunn Vineyards

Howell Mountain Cabernet Sauvignon 2005

Sound. Chalky, muscle, fatty fruit. — 11 years ago

Whidbeys

Blackberry

Buono commo sangrijo divino — 11 years ago

gregor liked this

Château Cos d'Estournel

Saint-Estèphe Red Bordeaux Blend 1966

You almost need a sixties sound track when sipping. Nice, earthy smell and taste, like Woodstock. — 9 years ago

Tiki Sound

Sauvignon Blanc

Love this one! — 9 years ago

Whidbey Island Winery

Whidbey Island Siegerrebe 2013

Totally Passionfruit, so refreshing — 10 years ago

Château Mouton Rothschild

Pauillac Red Bordeaux Blend 1981

Um yeah... #BOOM status granted for this at the #yulwinethrowdown . 81 not the best of vintages and wines are reportedly past peak but this first growth was not. Very interesting flavour profile, certainly secondary characteristics but structurally still pretty sound. I was glad to find it still alive and in my opinion had many more years left before the big decline. Awesome privilege to have tasted. — 10 years ago

SCEA La Tache

Cuvée Badel St. Joseph Syrah 2010

Max Kogod
9.0

More sound than last bottle. A violet-bomb if there ever was one. — 10 years ago

Anthony, Steve and 6 others liked this

Domaine de la Grande Colline

Le Canon Rouge Syrah

So funky and carbonic it's making this Blade Runner sound track skip. — 11 years ago

Jill, Jon and 7 others liked this

Ermes Pavese

Blanc de Morgex et de la Salle Prié Blanc

Chris Scanlan
9.3

Bear claw (Aran's call!) in a glass with fried little fishes. What does that mean?? It smells like sweet bread with cake frosting and almonds with notes of briny fried fish skin. That may not sound good to some, but it's fucking worthy bubbly made from Prie Blanc. — 11 years ago

Aran HealyJohn Lockwood
with Aran and John
Michael and Kit liked this