Matthew Cohen

9.5

More on the delicious end of the scale on open. Very fruity tangerine. Citrus. Awesomely mineral of course. Nice acidity. Lovely nose. As it opens becoming more serious. Rocky finish. ... fast forward 15 minutes. Ok ... now it’s liable. I’m chewing on rocks in a lemon vineyard. Best lemons ever. Sweet lemons with the acidity of regular lemons. Ok that makes no sense unless you are a lemon geek. Nose is insane. Gods lemon oil. Mad love. Bought from Fass Selections. — 7 years ago

with Lyle

Sardine House

9.0

Deep coloured robe with long legs. Nose of cigars, oak and plumb with hints of pepper. Round, almost sweet taste of plumbs, well balanced with tannins. Medium finish with lingering tannins. Lovely. — 8 years ago

Eric

9.1

Mad props for $32. Mint covered slate, molasses tingler, acid laced cherries. Solid. — 8 years ago

Stan Marks

9.6

Great dinner at Ziggy and Mad Dog with our favorite Ziggy wine — 9 years ago

Jose Cruz

9.1

Taste is great love the sweet notes — 9 years ago

Brad Bowles

9.0

Lots of tiny bubbles with a thick head. Good aroma of cloves, banana and spice. Smooth, balanced mouthfeel with light malt and a bit of hops. The barrel aging brings the flavors together nicely! — 10 years ago

Justin Hansohn

9.5

Dark and deep earthy intensity on the nose. Mad long finish. Resonating all kinds of noble candy delight. The wine is excellent. — 10 years ago

Sardine House

8.9

Beautiful pale-clear straw robe. Nose of peach, passion fruit, melon and pine. Lightly savoury taste with a medium body and light, elegant tannins. Medium, fruity finish. Lovely. — 7 years ago

Chris England

9.6

1️⃣9️⃣9️⃣6️⃣

🗞 Mad 🐮, N64 🕹, 🐑 Clone, Pathfinder 🛰
🎵 Don’t Speak, Macarena, Killing Me Softly
🎥 ID4 👽, Twister 🌪, A Time to Kill
🗣 Show me the Money!
🌍 5.738B

My last one 😭 A Superb BdB @ £90 I wish I had more of 😍

🍷 Light straw yellow

👃 Brioche, toffee’d green apple, honey, vanilla, charred caramel & sugared shortbread citrus biscuit

👄 Med bodied fine mousse of green toffee apple, citrus, baked honey & biscuit

🎯 Long shortbread & toffee apple linger w/ a green apple & dry citrus zing — 7 years ago

Jorge Sierra

10

Mad funk and effervesce — 9 years ago

Noel Lourdes

9.0

Excellent. Full bodied. Bordeaux style but even better — 9 years ago

Robert Lim

9.0

Great story of the mad prince and possibly a better wine. Vibrant expression of semillon, definitely oxidated but enjoyable. Paired well with Italian chickpea and brown Carnaroli rice soup (using homemade beef broth) - heightened rosemary flavor and basically spread lemon curd flavor everywhere. 94 vintage — 9 years ago

Marla Shelton-Watts

9.3

Purchased in Bend, Oregon from local wine shop. What a surprise! Very smooth and light....not jammy at all. — 10 years ago

Paul Cox

9.1

Delicious, dry, citrus fruits — 7 years ago

Daniel Taub

9.5

Mad genius @Benoit Touquette — 7 years ago

Kai Wright

8.9

Temperanillo, Grenache and Barbara. Good example of the mad scientist blends they do in the Valle. Really fun, fruity blend. A bit oily body, lots of spice. But fruit reigns. — 8 years ago

with Jedd

Mike Cox

9.2

One of three offerings from Mad Fritz last night @ NVWTG. Not usually a stout fan, I thoroughly enjoyed this well balanced brew. Wish I had snapped pics of the others! Great beer with a great story. Serious craftsmanship at work. — 9 years ago

Nicole Ruiz Hudson

9.0

Refreshing but weighty w loads of citrus, a bit of stone fruit and lots of sea breeze minerality. Very food friendly pairing w a wide range from spring veggies while robust enough to pair w roast pork. — 9 years ago

Michelle Steiner

9.0

Great wine - smooth, robust, affordable! — 10 years ago

Monika Elling

9.7

Racy, stunning white wine with loads of fruit and minerality. #Patricius #Tokaj — 10 years ago