Alvaro Bustillos

9.4

Brock thompson jordan john s kevin b — 2 months ago

Sipping Fine Wine

8.9

Deep Ruby red color, blend of mostly Cabernet Sauvignon with a splash of Petite Sirah, with aromas of dark fruit, floral and oaky herbs. On the palate flavors of blackberry, cherry and sweet currants with cacao and espresso notes. Full-body, good balanced, fine tannins on a medium+ finish ending a bit spicy and oak character. Nice Value! — 3 months ago

Jeremy Shanker

Sommelier at RN74

9.2

Wax cap ⚡️ — 3 months ago

Erica Cessna

9.4

Pa liquor store — 4 months ago

Colin Davis

9.5

Young but beautiful — 5 months ago

Juan Pablo Perez

9.0

Nariz: ciruela, cereza, frambuesa, especies, balsamo, cuero. Aromas comenzando a tornar secundarios y terciarios.

Boca: Tanino M/M+, Acidez M+, Alcohol M

Algo austero todavia. — 7 months ago

Brian Saunders

9.6

Stunning, really. Still fresh and fruity, but with impeccable balance. Wish I had more! — 7 months ago

Christine T

9.2

Lived up to all expectations. Beautiful balance, nose and structure. Crisp stone fruits, slight mineral, hint of pineapple at end. Love it — 2 years ago

Michael Meyer

9.2

Screams for a burger — 5 years ago

Patrick

9.2

Dddaammmnnnn — 7 years ago

Christian Gourdin

10

It's a #champagne type of day!! — 11 years ago

Gene Chow

9.0

Nice spice, great Syrah. — 2 months ago

Scott@Mister A’s-San Diego

9.3

2023 vintage. Part of a portfolio tasting through 25 white/red Burgs. 9.29.25. — 2 months ago

Pinotman /// Andreas

8.9

I see Raspberries and some cherries but not plums as noted on the back of the bottle. Quite harsh. Compared to the Renaissance from Oregon from Jadot - so essentially the same conglomerate on two continents - this is much more light weight and lacks real intensity and interest I would suggest drink up now - reasonable but not more. It was a gift. This will certainly not take cellar space. Softened over night so two more point for Gryffindor. — 4 months ago

Sipping Fine Wine

9.1

In southern Burgundy, at the northern border of Beaujolais, lies the Pouilly-Fuisse appellation. Pale lemon color with aromas of citrus, stone fruits and sweet floral notes. On the palate flavors of apple, melon and lemon citrus with notes of honey and vanilla oak. Medium+ finish, vivid acidity and ends with minerality. Consistent quality! Nice! Good value! — 5 months ago

Richard Portes

9.0

17. As it should be, but not more. Hope next bottle more exciting. — 7 months ago

Christina Burnham

9.8

Had at Osaka IHG, delicious! — 7 months ago

Delectable Wine

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9.1

The 2021 Cornas Granit 60 is a terrific result from this challenging vintage. Slightly reductive at first, swishing the glass gradually unlocks a red-fruited profile. Leafy undertones, forest floor and cured meat elements add more contrast. Medium-bodied, concentrated and remarkably refreshing, the 2021 finishes on a savory note. (Nicolas Greinacher, Vinous, March 2024)
— 2 years ago

Richard Portes

9.3

17.5. Great fruit on nose, lovely mouthfeel, very long, satisfying. Quite delicious. — 5 years ago

Katherine Ponder

9.0

A delightful Brut with the crispness of pear and green apple accented with strawberry and raspberry. A nice rose to celebrate my nephew's 1st birthday and to enjoy on a sunny Sunday. — 6 years ago

Patrick Schultz

9.3

Such elegance and structure. Fruit, minerality, and acids all in beautiful harmony. Plenty of life ahead of it. 2004 vintage. — 10 years ago

Marta Jackowska

9.6

Back dating our reviews as we’ve been to this (excellent) restaurant twice in the past three days!
Superb seafood and this Chablis was the perfect accompaniment.
👏 to Michael the resident Sommelier for the selection.
— 2 months ago

with Neville

Ron Siegel

9.3

Rich, showing lemon zest with a perfumed nose of saline, white flower, chalk & wet stone — 3 months ago

Carl Camp

9.3

Very good but not worth the price — 4 months ago

Conrad Green

9.4

Stone, honey, peach limestone. Golden and intense. Balanced with some toasty notes but lovely purity and balance. — 5 months ago

Vanessa

9.6

Where do I begin… this wine is stunning.

It is positively golden in color with concentrated notes of caramel, butterscotch, vanilla, creme brûlée, dried apricot, yellow apple,peach, nectarine, yellow cherry, kumquat, baked quince, lemon curd, honeysuckle, butter cream, lavender,, dried herbs, fennel, beeswax, honey, chamomile, hazelnut, praline, honey, & wet stones…

It’s textured!!! Waxy & mouth coating, full bodied, round, & opulent.

Alcohol is high at 14.5% ABV — it’s warming but balanced and integrated with the deeply rooted flavors and elevated, vibrant acidity. Yum!!!!!
— 5 months ago

with Deked1

Monique Blanchard

9.4

Great nose. Smooth throughout — 9 months ago

Keith Crump

9.2

Simply delicious — 4 years ago

Neil Valenzuela

8.9

Pale yellow color. Aromas of lemon, Granny Smith apples and orange blossoms. Perfectly balanced, just enough citrus with a mineral finish. Paired nicely with some chicken piccata, roasted potatoes and focaccia. — 6 years ago

Paul Chang

9.2

This was our second bottle. First was uninspiring and despite the 97pt RP rating, found it to be disappointing. The trick is to let it breathe for at least an hour to let the flavors develop. It is no Opus One but very satisfying with a juicy steak or just plain enjoyment! — 8 years ago