Barry Gardner

9.0

Enjoyed a couple of bottles of 2014 for dinner at Rossoblu in Los Angeles. Worked well with Italian food..,very smooth but light (more like a Pinot Noir). — 7 years ago

James Ellis

9.0

Very smooth and refined! — 8 years ago

David Pianka

9.0

Perfect wine for my last nite in Los Angeles ! — 8 years ago

Pam Fujimoto

9.2

Bought this at Los Angeles Wine Co — 8 years ago

Mark Teruya

9.4

Drinking with family in Los Angeles and it's a good wine. Les Pavots is much better — 8 years ago

Brandon Liverence

9.2

2007. Racy acidity and gripping tannins. Cranberry and blackberry. Darker than a typical Etna rosso. $30 from Wally's Wine, Los Angeles. — 8 years ago

Aimee Pederson

10

The tannins are delightful. — 9 years ago

Andrew Bothman

9.2

Floral nose, jammy finish, beautiful Pinot noir from our back yard here in beautiful Los Gatos, definitely recommend! — 9 years ago

Eric Hartry

10

Lots of floral notes! The wine paired perfectly with the food at Faith and Flower in Los Angeles. — 9 years ago

with Bobby and Jennifer

Neil Boone

9.5

Soft palate, light, crisp finish. Green apple, floral, melon notes. Selection Eric stauffenegger, vigneron imports. At Rays, Los Angeles, CA — 10 years ago

Michael Piaker

8.9

9 July 2017. domaineLA, Los Angeles, CA. — 7 years ago

Tracy Viera

9.4

Had this wine in Los Angeles at Paley Restaurant on Sunset Blvd. tonight.....incredibly crisp and flavorful! Would highly recommend this wine. — 7 years ago

Marissa A. Ross

Wine Editor, Bon Appétit

9.0

AHHH SO SOUR I LOVE IT! Like sour pear basil Kombucha candies. Not sure it's going to pair that well with pizza but also ¯\_(ツ)_/¯ — 8 years ago

Chris Egan

9.4

Tight bubbles. Tight bubbles is also my stripper name in Los Angeles. — 8 years ago

Will Farley

9.2

At Alimento in Los Angeles. It was fantastic. A real mix of New Zealand and California sav's. Earthy, nutty and delicious. — 8 years ago

Michael Piaker

9.3

17 November 2015. The Oyster Gourmet, Los Angeles, CA. — 8 years ago

Kevin Whitehouse

9.2

I was really surprised by how good this beer is. — 9 years ago

Gretchen Rogers

9.4

Long stoney slate nose. Light floral. Layers upon layers of stone and river rock on the pallet. Unending and long finish. Relishing this one at Mattie's Tavern in Los Olivos. The food is outrageous. Grilled Avocado, ponzu, wasabi. Done. — 9 years ago

Tim Garner

9.1

Amazing with the pork belly. If you're in Los Angeles run, don't walk to this restaurant — 10 years ago

with Dante

S S

9.6

2001 Vintage. Dinner in Los Angeles with Nathan and Dylan. — 10 years ago

Michael Piaker

9.5

25 February 2017. Hinoki & The Bird, Los Angeles, CA. — 7 years ago

Amy Kangeroo

9.5

Craft Los Angeles, — 7 years ago

Justin Hansohn

9.4

I'm not sure the world of fine beverages is ready for this but this is one of the most interesting culinary creations I have come across this year. This is absolutely a 'have this with food' drink. So refreshing. Such good value and culinary creativity on display. — 8 years ago

David Lieberman

9.2

A business lunch with Jonathan and Gillian at one of the great Italian restaurants of Los Angeles. Recent commentary implying that the 97 was a bit wobbly and on the downslope required I pull the cork on one of my small stash of Le Pergole Torte. Happy to say the reports of a deteriorating state seem exaggerated. Mature, yes - decrepit, no! A beautifully developed berry richness with a hint of tea rose in the nose. Supporting tannins are gentle, but firm. Not PC to buy this wine any longer, a pity, as I imagine later vintages will develop into something as inviting as this one in time. With Gino's fantastic array of pastas; lamb ragu, limonate, seafood. Loved the wine loved the food. — 8 years ago

Ryan Guinn

9.0

After 45 minutes in a decanter the wine opened up. A great pairing with beef tenderloin. Dark cherry with a spiced finish. — 8 years ago

with Hunter

Vinod Peris

9.0

Very clean tasting with mild hops. Nice low alcohol for an afternoon drink. — 9 years ago

Joshua

9.0

Not too sweet, very tasty — 9 years ago

Amy Casey

9.2

Must say I'm loving the jammy rich flavor of this Old Vines wine, enough that I made a special trip back to Gelson's Market in Los Angeles to buy another bottle at an incredible prove of $8.99
Cheers!! — 9 years ago

Husodo Angkosubroto

9.8

Lunch with Jaya and Winfred at a.o.c Los Angeles — 10 years ago

Nick Lobaccaro

9.6

Pabst Blue Ribbon Beer Pabst Blue Ribbon is an American brand of beer sold by Pabst Brewing Company, originally established in Milwaukee, Wisconsin, in 1844, but now based in Los Angeles. Wikipedia — 11 years ago