Andrew Liguori

8.9

Fig and plum, pinch of raisin. Silky texture, some forest and baking spice. Magnum — 4 years ago

Sipping Fine Wine

9.1

Tried several bottles, all great! Founded by Cody and Marque Wright, yes that family of the great Ken Wright Pinot’s very nice small production Pinot, 1700 cases, sourced from 8 vineyards. Ruby, purple hues with aromas of blue and red fruits with an array of spices. On the palate youthful flavors of cherry and fresh strawberry, licorice notes with elegant spice. Fine tannins, long ending with fruit and tangy spice and mineral notes. Great now but a few years will bring out more of the wines complexity. — 5 years ago

Daniel McGeough

9.1

Delicious California Lagrein. — 6 years ago

Frank Kuo

9.4

Color of concentrated black tea. Nose is high quality bourbon with sweet apple, mesmerizing aldehyde, paint, powerful alcohol and spice in nasal cavity. Taste is extremely smooth, with toffee like sweetness wrapping the tongue, zest, sweet apple, and a bit salty mineral. Aftertaste has even more toffee sweetness, a bit heat. You can hardly tell she is 90 proof. — 7 years ago

E & K G

9.3

5 years ago I proposed to my wife at this beautiful estate high up in St. Helena and luckily she said yes! The views were absolutely stunning and the wines have been up to par as well. Although some tertiary notes are kicking in the high 15.1% alc keeps the wine young and fresh as well. The higher altitude of the vines likely works in the wines favor for sure. #happyanniversary — 8 years ago

Michael Meyer

9.4

2017 edition. Best ER17 I’ve tasted in quite a few years. Very Pappy-like with strong maple, vanilla, burnt sugar and nutmeg. — 8 years ago

Brandon T

9.5

Really nice chard. Complex and interesting now but could improve with a couple more years of age. — 4 years ago

Michael Chelus

9.1

Cherry, raspberry preserves, blackberry, currant, vanilla, dark chocolate and oak. Full-bodied and moderate tannins. — 5 years ago

Jeffrey Williams

9.5

Excellent. — 6 years ago

Nicole Ruiz Hudson

8.9

Polished Cab Franc with well integrated wood notes, currants, black cherry, bramble, and herbs, coffee. Light green pepper. Had with meatballs with mushroom gravy and polenta. — 7 years ago

Ganesh

9.6

Worth aging (although I am not sure how long since it's screwcap) but drinkable now — 8 years ago

Nate Lane

9.0

Smooth and jammy. A consistently tasty product. Not a hint of metallic. Tried again after 15 years and was definitely impressed. — 8 years ago

with Karalyn

Will Marquardt

10

Never heard of this grape. Should buy a bottle for Kevin. — 9 years ago

Rich Bluth

9.0

excellent SLH! great finish. — 5 years ago

Jason Keefer

9.2

Cinsault the man hitter on this wine, light and refreshing, served a little chilled, great food wine, complex but not over bearing! — 5 years ago

Ganesh

9.5

Great Acid — 6 years ago

Evan Griffith

9.1

A bit more on the cherry cola rather than just cherry end of the spectrum than I prefer, but nonetheless nice — 7 years ago

Justin Martin

9.5

Wow. Almost Chardonnay-like. A bit buttery. Great with fish. — 7 years ago

Amit Srivastava

9.0

Awesome .. Howell mtn rocks — 8 years ago

Andrea Silverstein

9.2

Smooth, nice light, fruity tartness ending in a buttery aftertaste. — 8 years ago