J. Kim

8.9

Less aroma than Nebbiolo but surprisingly high tannins and very healthy dense color. — 4 years ago

Lee Pitofsky

9.3

Perfumed, elegant and structured, notes of red plum, violets, earth, umami, a bit sweaty. — 6 years ago

Jeremy Noye

CEO Morrell & Company

9.0

Savory and silty. I’d be curious to taste in a few years. Great with the pastas — 6 years ago

Natalie McIlwain

10

Superb! Rose (imagine the e with the right accent) has not been my fav, but they are certainly becoming better. This is a very good one, especially for my fellow dry wine lovers. — 7 years ago

Joyce Lin

9.0

Orange brick color, subtle dried rose petal, red cherry, cinnamon, clove, licorice, slightly wet soil but somewhat dusty, med body, med plus to high tannin, slight minty, med plus acidity, quite elegant with some depth. 70% Nebbiolo, 20% Vespolina, 10% croatina. — 8 years ago

Tannin Wine Bar & Kitchen KC

9.0

Riper, but really elegant wine. — 8 years ago

John Schlechter

8.9

2011 amber color pear notes very nice — 9 years ago

Brittany Powers

9.3

Lovely balance of earth and red fruit. Bright and structured — 9 years ago

Alder Yarrow

Wine Blogger Vinography

9.0

Taut licorice, leather and thyme. Beautiful, elegant and regal. — 9 years ago

Liz O'Neal

9.5

Spicy & smooth. Light mouth feel and not as dry as Pinot. Great body, would be perf with Italian food — 10 years ago

with Tyler

Lyle Fass

Founder Fass Selections

9.3

Nebbiolo rose, funky nose, cherry, tree bark, unreal perfume, roses, floral, citrus rind, wow such an original nose, opulent and mineral, white cherries, tangerine and mineral and so so clean. Wonderful. — 5 years ago

Tracy Hall

9.0

Great pizza wine. — 6 years ago

Kari Bentley-Quinn

9.2

No reaction — 6 years ago

Jean-Baptiste

9.0

An elegant, fragrant and earthy Nebbiolo with a superbe alcohol balance. sexy — 7 years ago

Tim Dixon

9.2

Just love this!!!! — 7 years ago

Dario Tolone

9.2

special piemonte wine. — 8 years ago

Matt Perlman

9.3

100% Cab Franc from...Piedmont? Yup. Courtesy of Paolo de Marchi, owner/winemaker of Isole e Olena. Long sur lie and barrel ageing creates a medium bodied, rich yet elegant wine with supple tannins. Earthy, cassis and pepper flavors — 8 years ago

Jim Yonkus

9.1

Alto Piedmontese Peeps...#keifeandco — 9 years ago

Marc Roovers

8.9

2009 vintage. — 9 years ago

Marcia Gagliardi

Food & Wine Blogger The TableHopper

9.0

From Lessona. Very Northern. Non-intrusive winemaking, so unique. — 10 years ago

Jen MacVittie

9.8

At Osteria Mozza. Perfect rec with the food we had. — 11 years ago

Sara Thomas

9.0

Beautiful floral notes - red roses hits you at first. Dried tart cherry, red currant, wild strawberry, fennel, mushroom. Touch of sandalwood once it opens up. Really nice — 5 years ago

Severn Goodwin

9.3

80% Nebbiolo, 15% Vespolina & 5% Croatina

Color not of a wine of only 5 years...deep yet translucent ruby, brown edges, stunning.

Nose, I'm in love! If there was such a thing as a cherry with rose petal that was actually a rock and you could eat it without losing all your teeth or you're a Rock Biter, this is that wine!

Palate...cherry, cherry and did I mention cherry? Oh Nebbiolo how I love thee. Baking spice, anise, oh the palate is continually changing, I'm confused and over joyed, god damn life is complicated, or is it easy?

Paired this bottle with 4+ hour, slow/low grilled spare ribs and Brahms 7th Symphony, amazballs as my buddy would say!

96hr Update: Not losing a step, this is a very good sign! — 6 years ago

Andrew Lohse

9.0

Big acid. Dry, super clean, minerality. 24 hrs cold maceration. — 6 years ago

Noah Kershaw

8.9

Dark, smokey tar with a hint of black fruit. — 7 years ago

with Kim

Jordan CM

9.0

Perfect with my garganelli--structured, rustic nose with a palate to match; barely overripe red fruits, earth, mushroom (but not too funky). May not be quaffable. It opens up. — 8 years ago

Riddley Walker

8.9

NV
Еще очень молодо. В носе зелёный перец, за которым прячутся ирисы и фиалки, виноградная шкурка, сырой табак, легкое заигрывание с горьким шоколадом. Во вкусе плотно спрессованы слива, сухая смородина, спелая садовая вишня, тутовник, крапива, намеки на графит. Тело плотное, крепко стянутое, с вибрирующей кислотностью и неспокойными танинами. Вертикальное, очень крепко сбитое вино с хорошей структурой, но все ещё слишком зеленое и агрессивное. Интересно. — 9 years ago

with Vladimir

Jack Raffetto

9.2

Dark fruits and an excellent texture! Really good wine for an excellent price. — 9 years ago

with Lindsay

Jeff Holloman

9.0

Nice Nebbiolo blend - reasonable value; — 9 years ago

Jean-Paul Cozzatti

9.6

Yummy rosato di Nebbiolo — 11 years ago