WC Fields

9.2

Delicious. Honeysuckle, jasmine, baking spices with plushness and peppery acid on the finish. Massive QPR — 9 years ago

Jo Florradikal

9.3

a French style #wine in the middle of #riberadelduero amazing blend with cooked fruits. great smoky spices, leather & ashes. very sophisticated — 11 years ago

Egbert Bronsema

9.6

Perfect wine with foie gras and rillette with pear confit and brioche. — 11 years ago

Francisco Ramón Sánchez Navarro

9.6

Fantástica mineralidad, sabroso, equilibrado con promesa de futuro — 11 years ago

Kayla Prestwood

9.3

Excellent; from southern season wine tasting; very different — 12 years ago

Katy While

9.6

tesco finest 2012 stellenbosch — 12 years ago

Miyako Shimba

9.9

フローラル。飲みやすいアルザスのワイン！5800円@Bistro rojiura — 13 years ago

Jenni Hovell

10

Chef Stephen Dumplings and Riesling class

Reminds me of the actual Riesling we tasted at a winery in Alsace.
Reminiscent of a sauvignon blanc — 10 years ago

Ryan Murphy

9.0

Slightly sweeter side of cremants. Lovely rose with medium body and lower effervescence — 11 years ago

Nicole Hakli

Sommelier The NoMad Restaurant

9.2

Dry botrytis= drytritis — 11 years ago

Jiri Placek

9.2

Really nice, rich but no way jammy, it has a lot going for it — 11 years ago

Sharon B

10

Oh my gosh absolutely delicious!! I first tried this grape in a blend and when I saw this bottle I thought I would try it. I love it, it's very fruity and light. Got it at Publix — 12 years ago

Jaime kowan

9.8

Unreal... This cats total production is 12 barrels . A Castilla y Leon appelation not Ribera Del Duero . Non issue it's totally delicious . Dark purple. Sweet tannins and a never ending train of dark ripe berry fruit, — 13 years ago

Jon G

8.9

Delicate. Frissante — 11 years ago

Gustavo Debiasi

9.0

Light! Harmonious taste! — 11 years ago

Alex Alvärëz

9.1

While I usually like Alsatian riesling more than Pinot Gris, I'm beginning to think it's actually PG that Alsace does most singularly. When they're good, like this one, they feel more unique to the place they come from than any other Alsatian wine. — 11 years ago

Mary Jane Reiter

Sommelier & Writer SpecialForkWines

9.0

Brioche on nose. Apple and pear on palate. Deliciously dry without being tart. Grt New Years Sparkler. — 11 years ago

Reinhard Wall

9.1

Olivier Rivière, Viñas del Cadastro, D.O. Arlanza, Castilla Leon. Fino y estructurado — 12 years ago

Chris A

9.4

Fantastically smooth Pinot Noir from the Alsace region - great wine for a summer BBQ. — 13 years ago

Ken Eastwood

9.9

This is a fabulous red and the best I'm NYS. For $25-30 this is a great buy. The 2009 is equally good. — 13 years ago