2007 is still young. But very delicious — 8 years ago
Caramel color, soft bubbles, lingering flavor — 9 years ago
First decent day of 2015. Almost 70. This was a good wine for the event. — 9 years ago
Good WTSO staple femme white — 9 years ago
Had a taste at aureole. — 10 years ago
The oak and minerality stand out on their own. Would love to revisit in a few years once they've calmed and melded together. #happyfriday #meursault #marchand — 8 years ago
28 February 2016. #bigglounyc, Wythe Hotel, Brooklyn, NY. — 8 years ago
Delicious — 9 years ago
2012 vintage — 9 years ago
Really enjoyed this wine. Bitter dark chocolate, dark berries, a touch of heat, and more than enough tannins. 90/10 Grenache/Syrah — 9 years ago
2006 is changing my view of Pinot noir from meh to wow, now I get it! — 10 years ago
Meaty, with cooked raspberries and steel. Powerful and savory. From 375. — 8 years ago
Capa y densidad baja, color cereza, en nariz poca potencia, vegetal, ciruela y floral. En boca ágil, paso ligero y final con canela marcada sutil y agradable. — 8 years ago
Great wine!!! Makes me wish the weather was warmer — 9 years ago
Somm Factory II - Evolution
Session #1 Burgundy VS Oregon
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Obvious wood — 9 years ago
There's Sancerre then there is stuff like this. We import Vatan, so I can't say it's the best SB in the book, but it's certainly one of the best. Rare that I can drink SB. — 10 years ago
Very mild nice wine — 11 years ago
Charles (Chad) Bucklin
Owner and founder of C. T. Bucklin Wine Advising
This #viogier from #chenebleu is showing so much better than it was 21 weeks ago. The nose and palate showed gorgeous aromatics and ripe delicious fruit. The weight was heavy but still sleek and elegant at the same time. — 8 years ago