Joan Ziegler

9.5

Another delightful Saturday night in Palo Alto with Rafael! Very special wine- smooth & perfect with salmon. — 6 months ago

Andrea Watt

8.9

Earthy oak and leather over touches of blackberry and coffee. Big and rich. — 8 months ago

Starven Marven

9.0

“It really knocks me out.” -the dudeslette — 10 months ago

Linn

9.4

Myk og søt, passer perfekt for "nybegynnere" — 2 years ago

Andrea Watt

9.0

Oak, melon, cream, and hints of chard. Rich, and round but still has a crisp note. Not overly oaked. — 3 years ago

Bob Schroeck

9.2

Enjoyed this 2010 VJB Cab on 5/24/2020. This bottle held up well with nice aroma and balanced tannins. Still has some life remaining on this vintage, but would recommend drinking soon. — 4 years ago

Monica Sawhney

9.0

Juicy and a little sweet — 4 years ago

Brooke Schill

8.9

Maroon red in color. Lees present. Light to medium red. Spices, smokey, cranberry and wet clay on the nose. tastes cinnamon, spices, cranberry — 7 months ago

Jim O’Gorman

10

This 13 year old Cabernet Sauvignon was amazing. Full body with plenty of fruit and so amazingly soft. We decanted this bottle about an hour before serving it with a nicely seasoned and grilled sirloin steak with a little soy sauce. Former V Madrone wine club member that is so glad to have waited many years to open this bottle. — 8 months ago

Andrea Watt

8.9

Green apple, grapefruit, and stone. Crisp, acidic, and lightly sweet. Good flavor but a hint sour. — 2 years ago

Andrea Watt

9.0

Rich and round, with pear, cream, citrus, and a touch of nut from the oak. Very tasty and stands up well to food. — 3 years ago

Sipping Fine Wine

9.0

Very dark Ruby with rich fruit aromas with sweet tones. On the palate blackberry and black plum flavors with sweet spice and cacao notes. Soft full tannins, long finish with smoky oak and earthy ending. Perfect to drink now. — 4 years ago

Moe

9.1

Richer, more full-bodied style. It shows the typical Gruner Veltliner floral perfume, with complex notes of citrus, ripe apples and peach, followed by earthy, mineral and yeasty hints. The palates is similarly complex, but smooth and refreshing with the characteristic white pepper spicy notes. From Qatar airlines tasting notes. — 4 years ago

Byron C Mayes

8.9

Dark, glass-clinging amethyst purple with opaque black core. Initially shy but inviting nose of blackberry, echoed on the medium full plate which adds notes of licorice, dark plum, and patent leather. Juicy, medium plus acidity enhancers the fruit and, paired with medium tannins, yields a very food-friendly Syrah that's a natural for steaks, roasts, or grilled fare. Try it with black olive pizza! Drink now through 2028. — 7 months ago

Andrea Watt

8.9

Bold oak and cedar over black cherry and a touch of stone. Big and holds up well to food. — 8 months ago

Joe Fischer

8.9

A nice ruby with red fruit and spice note aromas. Cherry, cranberry, and raspberry flavors with earthy notes and a bit of tartness. Smooth tannins with a nice finish. — 2 years ago

Jamie Ellis

9.3

Dark cherry, cigar box, leather, plum. Not overly high in tannin. Good acidity with average heat. Complex build. — 3 years ago

Rachel

9.5

Bought at 30th birthday wine tasting day. Love! — 4 years ago

Tony

9.3

On the sweeter side — 4 years ago

Mel Morelli

9.0

Had this bottle in Oaxaca,Mexico. It was a wonderful bottle. — 5 years ago