Andrew Lohse

8.9

Herbs, lime, minerality. — 6 years ago

Cathy Corison

Owner/Winemaker Corison Winery

9.2

Bright and pretty. — 7 years ago

with Grace, William and 1 other

David G

9.1

From Catena. Named after Laura Catena's son. From very old vines. Deep red. — 8 years ago

Andrew Mecoli

8.9

Nice fruit and acidity. Herbal elements and licorice notes on the finish. Good and inexpensive. — 8 years ago

Rich Robot

9.4

2013. Perfect. — 8 years ago

Frank Johnson

10

Mislabeled. A Gamay. Not Chardonnay. — 9 years ago

Jeremy Shanker

Sommelier at RN74

8.9

One of the better Cour-Cheverny wines I've tasted: a statement that says everything but also nothing. Less unpleasantly oxidative than Daridan, more interesting than de Montcy and Cazin and at much frendlier price than Henri Marionnet. For the money I think this is the best that's out there-- Golden apple skin, celery, tarragon. — 9 years ago

with Guillermo

Layne Albert

10

Love Laura's wine. — 10 years ago

Manolo Fernández-Peix

10

best wine ever! — 10 years ago

with Pavel and Taina

Cindy Cammack

9.9

Thanks to Kevin and Laura Farrell for sharing. — 11 years ago

Lee Pitofsky

9.1

Notes of toasted almonds, green herbs and exotic spices — 7 years ago

Laura Hall

9.2

Nice and refreshing.l after a day in Alba. Perfectly drinkable now. — 8 years ago

Liz Hale

9.0

A tremendous wine for the $$- super energetic gamay. — 8 years ago

boyd

9.5

This took 2.5 hours to completely unwind and show what it had, but when it did, it was amazing. I truly miss these wines. I wish Laura was still making wine out there. — 8 years ago

Domaine Somm

9.5

Tasted like kernels and horseradish. So good — 9 years ago

Aaron Rankin

9.0

Toast and jam — 9 years ago

Giampiero Nadali

Wine Blogger Aristide

9.3

The right acidity and roundness for this classy and elegant Amarone. Awesome wine. — 9 years ago

Luis Arguero (@winefromAtoZ)

8.9

Hints of chocolate & oak. Peppery finish — 9 years ago

Peter J.

8.9

16 Outstanding texture, structure, finish. 26 year old winemaker. Wow. — 10 years ago

Andrew Koss

9.9

Drinking wonderfully. — 10 years ago

David Lincoln

9.1

It's a banger at any price let alone its price. — 7 years ago

Frank Chen

9.1

Nice fruit light Beaujolais — 8 years ago

Alan Hense

9.3

Strawberry candy and nice structure! — 8 years ago

Ashley Miano

9.3

Feminine light and fresh. Raspberry watermelon and smooth long velvet finish. — 8 years ago

Gustavo Martin

8.9

Great blend from Colchagua, Chile. An expression of high quality wines from this well known region. Big tannins well balanced with a nice acidity, lot of red fruits, nice try... — 8 years ago

Ryan

8.9

Show me your best $10 bottle and I'll raise you this. — 9 years ago

Clayton Bahr

9.6

Blind #5....wow, but wrong — 9 years ago

christopher holt

9.4

another two years since I opened the other bottle certainly mellowed this beast out. — 9 years ago

with Kay

Andrew Fortgang

9.3

Raspberries, earth, smoky. Eyes are open. — 9 years ago

Colleen Nielsen

9.0

Poured w/ homemade pulled pork pizza. Delish. A touch stinky. Juicy. Just damn fun. Held up to the jalapeño, and made the pork even more succulent. What else do ya want for 15 bones? — 10 years ago