Well balanced, round and elegant. Great value (22 euros at the Cave a Millesimes in Paris) — 10 years ago
Full and fresh — 11 years ago
Bracing acidity melon and green apple on the palate. Drinking the 2012 vintage. Great buy for 23$ pair with a rich cream sauce or save as an aperitif — 12 years ago
A good transition red — 12 years ago
Classic Rhone notes of violets, black fruits, and leather. Guessing mostly syrah with grenache, awesome qpr. — 10 years ago

Full of rich juicy cherries and currants with hint of vanilla. Very modern in style with soft tannin. Super approachable Bordeaux wine. — 10 years ago
Apple and citrus with a slightly bitter, mineral finish. — 11 years ago
Excellent blend — 11 years ago
Maybe I just don't know enough about old Bordeaux yet. If anyone wants to take me on a tour of old first growths I'm game. — 11 years ago
100% Pinot Noir, 3g/l dosage. Get some. — 12 years ago
Very elegant and pretty, low tannin, great acid. Leather, tobacco, earth, finishes red fruit. Lush and complex. — 13 years ago

Great balance. Dark fruit, garrigue and smoke. — 10 years ago
This wine his all the right notes for me. Funky, tannic, full of earthy, dark deliciousness. Love it! — 11 years ago
Really good for 2011 tightly wound let it breathe 85/15 merlot to franc — 11 years ago
Love it,Perfect with Muscles cooked in white wine and Garlic — 11 years ago
Very smooth. Not sure where I got it. — 12 years ago
We love this wine! — 12 years ago
Paul Henderson
Bright, rich, some funk, red stone fruit — 10 years ago