High acid, peach, lemon, grapefruit, and some spice notes, as it warmed up. Really fantastic. — 6 years ago
Smells of plum and blackberries, thyme, and leather. Medium-high acid, medium body, high tannins. Bright cherry, juicy. Doesn't have the same heavy smokey quality that weighs fine many zinfandels. — 6 years ago
eindeutig solofähig, extrem süffig, fast süß aber mit außergewöhnlichen aromen — 6 years ago
Bought it at Lidl — 8 years ago
Fresh, spicy delicious. — 8 years ago
Classic example of a well-made Mencia. — a year ago
Beautifully dry and minerally. Everything good in a Pinot Grigio — 5 years ago
Subtle, lead pencil, smooth and elegant with underlying firmness after 24 hour decant. — 5 years ago
Alpine Cheese night with Rebecca & Ben 🧀🍷🥖 — 6 years ago
Excellent orange wine- preferred slightly cooled, aired out in a decanter — 7 years ago
Incredible with a steak! — 8 years ago
My last bottle from the defunct yet memorable winery.
Smells so delicious, like a fruit yogurt
This drinks like it is fresh, with blackberry bramble, subtle and unique red fruits tucked behind the leather ones.
Tannins are still very gripping, and the acidity tames it back. A touch of heat and its off to the races! — 3 years ago
This is great! I finally found a wine to match my personality! — 5 years ago
Beautiful vine! — 6 years ago

2010 Luna Matta Vineyard — 6 years ago
Wow! The nose on this is spectacular. Wild blueberries, spices, fresh walk in the woods, and flowers. The feel and flavor in the mouth are so great. More blueberries, herbs, spices with perfectly integrated tannins. A balance between bandol and new world. — 7 years ago
Sipping Fine Wine
Blend of equal amounts of local red grapes; Caino, Espadeiro and Loueiro, Ruby red color with aromas of red fruits, herb, floral and cigar box notes. On the palate flavors of cherry and raspberry with tobacco, oak and garden herbs. Medium+ finish, chalky tannins, savory, ending with herbs, spice, cedar and slight fruit, savory. Nice, will continue to age. — 10 months ago