Gladys Xiques

9.0

Subtle with heavy Citrus fruits. A perfect summer wine with or without food. And a great price to boot! — 9 years ago

Nathaniel Johnson, CSW CSS

9.2

Bready, high acid, and cheaper than house Champagne on my shelves. My personal favorite I carry and prime example of French Champagne from an American negociant. — 10 years ago

Fleet Lawrence

9.0

Very enjoyable red blend. Good notes as advertised on the bottle with a warm, buttery finish. Would buy again for $15! — 10 years ago

Sandra Ebbvik

9.5

Till nyårsmaten - lättare och gott! — 11 years ago

with Lovisa

Accidental Wine Snob

9.0

Only 500 cases of this...Takes me right back to the Buena Vista Crush Party 2015...not super "zinny"...crazy well-balanced ...a rich finish — 11 years ago

Mary Austin

10

A really unique flavor. You can definitely taste the peppermint kick at the end. — 11 years ago

Kirk Ellis

9.0

Steak and great wine. — 11 years ago

with Layne

Jake Smith

10

Another great Buena Vista wine — 12 years ago

with Payton

Chris Salyer

9.7

Buena Vista delivers once again! — 13 years ago

with Jennifer

Katie Mullen

9.1

Buena Vista. — 14 years ago

Francois Thery

9.5

One of the best Pinot I drank...great bouquet, simply excellent! — 9 years ago

Natalie Griffin

9.2

Tasty, smooth, too much oak for Norman. — 9 years ago

Joe Lyons

9.0

Need time down high acid level, needs to smooth out. You can taste a nice wine underneath. — 10 years ago

with Michelle

John Brandau

9.5

Oldest California Cabernet Sauvignon I've tasted to date that's held up beautifully. Stored under a house crawl space for many years. So happy I got to try it. — 11 years ago

Por La Vida

8.9

Very good balance. Slightly buttery, dry and crisp pear on the nose. (Chardonnay) — 11 years ago

Marie K

9.0

Balanced dry and sweetness. Nice acidity. — 11 years ago

Felipe Ferreiro

Sommelier/Wine Director Restaurante Las Rias Bajas

8.9

Capa media baja y densidad baja, en nariz cacao, mermelada frutos rojos , tostado medio. En boca ligero con muy buen paso y buen final. — 11 years ago

Sean & Amy Rocca

9.2

In 2-3 years you're all going to be talking about how this is rounding into shape. In 7 years, you'll be paying top dollar for it. — 12 years ago

Arianne Schnalzer

9.8

Light/med cedar and rhubarb-- easy drinking feels like Sonoma — 13 years ago

Kim Granlund

9.3

Lovely sparkler — 14 years ago

John Howard

Harvest production at Hirsch and Cobb Wineries

9.0

Green apple, lemon, stems, yeast, gardenia, tiny bit honeyed. Certified organic. Very good for $13 at Costco. — 9 years ago

Angela Merritt

10

Buena Vista winery is beautiful and this chardonnay is the bomb. Varies a lot by the year. The 2011 was extra butter. The 2015 is still pretty damn rich and coming with the heavy butter — 10 years ago

Jennie Heath

9.0

WSJ. Quite tasty. — 11 years ago

Lauren Young

9.0

Delicious Pinot for tacos-2012 vintage — 11 years ago

Ashley Sparks

9.0

Buttery :)

Sparks Christmas eve 2015 — 11 years ago

Anastassia Batsoula

9.0

Dinner at home with some California Pinot noir! Smooth intense red. Yum! — 11 years ago

Ethan Forrest

9.5

Beautiful dark, spicy stuff -- but not heavy at all. Lovely acidic lift especially with the mole negro and a black bean-based tlayuda. Thanks @Lou Amdur ! — 11 years ago

with Emily

L M

9.8

"Tardy"
Smooth, easy to drink. — 12 years ago

Thomas Greising

9.5

2011 Buena Vista Carneros Pinot Noir. U: Transparent tegelröd D: Fat, tobak. Jordgubb. Vanilj. Väldigt tydlig. Mkt god doft. S: Tuttifrutti, jordgubb. Fatig. Rikligt med syra som får saliven att flöda. Ändå inte alls störande, frukten bär upp ypperligt. Avslutas snyggt och stort med en mjuk smörkola/vaniljtouch. Detta var riktigt bra. Är ingen PN fan alls. Men detta kommer jag att försöka få fler av. Yummie. — 12 years ago

Bryan Holmes

8.9

Yes. A descent cab with a fruit forward taste and fairly smooth tannins. — 14 years ago