Mosel style — 10 years ago
Best laugh today! My family is too funny — 11 years ago
Special night at Terroir. Full bodied and delicious. Perfect on a cold night. — 11 years ago
Excellent, better than California's — 11 years ago
Old world oak. Beautifully balanced. — 13 years ago
Rich and refined, persistent stone fruit. Yum — 10 years ago
Eat your heart out Bordeaux. Will stand up to any French Sauv Blanc. Fresh ocean and oysters in the nose. Great color, lingering acidity. — 10 years ago
round crisp fresh green crab apple — 11 years ago
Promising. Nose beginning to open, palate and finish still a bit backward. Hard to gauge where flavor profile is headed but this showed much more terroir character than varietal flavors. Would be wonderful to revisit in 3-5 years. — 11 years ago
Naked Wines — 11 years ago
Beatifully light and refreshing Sauvignon Blanc. Really must be chilled to get the full benefit of the flavor. Very fine finish with no after-taste. — 12 years ago
Kalinka oudtshoorn — 13 years ago
Again I'm back in heaven Constantia Glen. This wine is a master love it — 10 years ago
It's a little young still but is very soft and supple. It's luscious on the palate with a smooth finish. — 10 years ago
Dry flinty taste. Very little fruit — 11 years ago
What a lovely surprise. Tastes more like butter than butter. Better than anything I've tried from Cali lately... — 11 years ago
One I would definitely buy as a gift and def drink at home — 11 years ago
Superb wine — 12 years ago
Chocolate undertones. — 13 years ago
Mike Rushing
Getting my bearings on Pinotage in ZA — 10 years ago