Catherine Dority

9.0

Lasr bottle from Oregon...guess I'll have to go back! Pretty light and nice. — 8 years ago

Paul Weil

9.1

A "wow" Napa Cab, this wine is full of the requisite mocha cherry tones, with the thick dusty tannins which suggest a Rutherford origin of a significant amount of the grapes. This wine paired quite well with flash-marinated steak in orange zest/rosemary sauce over caramelized asparagus, potatoes, zucchini, and bell pepper, and Italian bread with mushroom Brie on the side. Delicious! — 9 years ago

Eric Urbani

9.5

1996 vintage. Great body, floral and stone fruit notes. Perfectly aged example, this bottle was cellared since release so can't guarantee others will turn out like this ! — 9 years ago

MICHAEL COOPER DipWSET

Owner TomeVinos wine shops, WSET Level 3, Blogger www.spanishwinesandmore.com, blog.tomevinos.com

9.0

Bright aromatics, silky profile #santaritahills #sbcountywines #pinot — 8 years ago

h tempro

10

This was the best of 3 outstanding premium sakes at this tasing! — 9 years ago

George Hesse

9.2

With Ken at BHH. Amazing. 1982 vintage. — 9 years ago

Vin Ryan

9.0

Dry, lots of berries. Would buy again. — 9 years ago

Dylan York

9.0

2006 Ken Wright "Nysa Vineyard" Pinot Noir - curiosity got the best of me and had to open it, wish I waited. Took two hours to open up. Great acid, smooth tannins, irony mineral, red cherry, tea and mushroom. Hold for another 5-8 years. — 9 years ago

Jenni Carlson

9.1

Hints of smoked bacon. — 9 years ago

Ashley Wisniewski

9.2

Smooth - made by ken wright — 9 years ago

with Lindsay