Lyle Fass

Founder Fass Selections

9.2

Almost 2 years since I’ve had this. What a wine. Gorgeous nose of herbal vegetables that are so so fresh. Dynamic mineralIty on the nose with also a hint of fat. Palate is elegant and mineral with wonderful juiciness and a haunting opulent yet undeniably fresh texture. Age has really helped this be fully expressive. Great balance and purity. — 5 years ago

Michael Piaker

9.3

18 July 2017. Terroir, New York, NY. — 8 years ago

Pinotman /// Andreas

9.0

South African gooseberry, tart apple another winner from the 2015 vintage. — 9 years ago

Michael Piaker

9.0

5 August 2016. The Ordinary, Charleston, SC. — 9 years ago

Michael Piaker

9.1

20 February 2016. Rieslingfeier Gränd Tasting, Back Label Wine Merchants, New York, NY. — 9 years ago

Michael Piaker

8.9

17 August 2013. The Wine Country, Long Beach, CA. — 10 years ago

Liddy Tryon

9.0

Light, sweet, breezy...fun spring into summer wine. — 10 years ago

Peter Plaehn

9.0

Ehmoser? I didn't even know 'er... — 10 years ago

with Mitch

Pierre Harrysson

9.5

Yes i had this wine — 11 years ago

Petra Thieriot

Owner/Importer Dee Vine Wines

10

2004 #ROSCH #RIESLING #KABINETT is the perfect wine for a boring Super Bowl game--it really livens things up! — 11 years ago

with Lisa, Dade and 3 others

Meg Herring

9.5

I love when you can really taste the botrytis! A really incredible dessert wine. So much acidity lifting it up. Exceptional wine. — 6 years ago

Matthew Cohen

9.5

Lovely nose. Cherry flowers and spatburgunder. Palate is so fresh. Lovely bright cherry with some depth. Very very Juicy. Mineral. Nice long finish with a hint of licorice. Really really delicious. This is an early ripening variant of Pinot noir. Bought from Fass Selections. Some savory elements starting to come out at 60 minutes. Oh Wow. It’s getting even better. Nose is chambolly. Palate has awesome texture. Sweet fruit. Mineral. Spice. Wow. — 7 years ago

with Lyle

Holly Anderson

9.4

Birthday!!!! — 9 years ago

Nicole Hakli

Sommelier The NoMad Restaurant

10

⚡️💥⚡️💥 (en magnum: consumed on top of Berg Schlossberg) — 9 years ago

Nathaniel DiMaggio

8.9

What a great Kabinett! Solid acidity! Delicious expression. — 9 years ago

with Maxwell

Malcolm Gin

9.0

Lovely pairing with octopus and peppers. It felt like the wine danced on my tongue with the spiciness of the peppers. 2013 — 10 years ago

Nate

9.0

Nicely balanced between sweet and dry with good minerality. — 10 years ago

Leif Sundström

Importer/Sales Michael Skurnik Wines & Terry Theise Selections

9.9

2008s from Leitz are among the best. — 11 years ago

Jasmine Hirsch

Sales & Marketing Hirsch Vineyards, founder In Pursuit of Balance

9.3

This place, this wine, this man. (2001 Rudesheimer Berg Rottland Riesling Spatlese trocken.) — 11 years ago

Michaela Baltasar

9.6

Nose like raw-ish apple pie before it goes in the oven. — 12 years ago

Jason Cesare

9.5

Deliciously jammy and exquisite for pairing against a robust charcuterie plate...include prosciutto and some truffle pecorino — 6 years ago

Reinhard Wall

9.0

Excelente, muy tipico para Grüner Veltliner, seco, aromatico, especiado — 7 years ago

Brian Heckman

9.5

Awesome. Like licking a rock then biting a crisp green apple and ripe pear. The bubbles are vicious at first but settle quickly — 8 years ago

Randi Gerson

9.2

Easy drinking. Nice strawberry. Dry. Great fruit. Yum. — 9 years ago

Scott Rowe

9.1

Tassy cool climate Rizza, ticking some boxes! — 9 years ago

James Newell

9.0

Very good Riesling, sauvy B drinkers would love this. — 9 years ago

John Daugherty

9.0

Now we're talking!
— 10 years ago

John Naab

9.4

Had this gem at Hearth, NYC. Spectacular juice. — 10 years ago

Beau Carufel

Winemaker/Owner Random Wine Company

9.0

Tons of flavor, sweet stone fruit and citrus. Minerality for days. Just a stellar bottle. — 11 years ago

Kevin Yen

9.7

2014/5/13@Acqua Pazza — 11 years ago