Stephen Osgood

9.0

dark, oaky Cathiard bomb — 4 years ago

Michele H

9.5

Súper! Not too sweet. Approachable at any time. — 4 years ago

Patrice Conxicoeur

9.1

Substantially above a tasting that included more prestigious appellations and more expensive bottles, all in the same region and all in chenin blanc. Best VfM of a very enjoyable tasting. Nice balance and yet a subtle acidity leaving much to hope for latter years. Drink some, keep some. — 5 years ago

Scott Stewart

9.0

Rich with notes of quince and apple. Bright acidity carries it. — 7 years ago

John Miller

8.9

Light, crisp and refreshing. Tart green apple and pear, medium plus acid. — 7 years ago

Raun Kupiec

8.9

Aromas of fruit compote. Strong tannins, vine, but fresh. — 7 years ago

with Michael

Todd Abrams

9.5

2014. Every ripe fruit. — 9 years ago

with Evan, Bob and 1 other

John Jansma

9.1

#fws2013 soft and beautiful, well done — 10 years ago

Nikki Goddard, DWS

9.4

Does Bourgogne AOC get any better than this?? Jane & Sylvain, adopt me please. — 10 years ago

with Amy, Stephanie and 1 other

Perry Riddle

8.9

Light. A natural for seafood. — 11 years ago

Tony Chen

9.2

Nice Bourgogne, even 2017 but drinking nicely! — 4 years ago

Robin Gerber

Partner Spotlight Brands

9.6

This wine is stunning. All the things you expect from a north Berkeley wine. I could go on and on with notes but seriously it’s just really fu*%ing good!!! — 4 years ago

Rebecca Nadel

9.6

Lemon bomb! — 6 years ago

Joel Roskind

9.3

Csw. Fr pinot Body & taste fab — 6 years ago

with Susan

Bob McDonald

9.5

No. 2 in the Vosne Romanee bracket. Some spirity oak notes. A sweetness to the palate with drying fine Tannins. Re- tasting:- Not quite up to the others in this bracket in terms of weight. A little alcoholic and clumsy in this company. My least pointed at 95 points but still a Gold Medal! — 7 years ago

Alan Doughty

9.1

2014. Very pretty mineral driven white pineapple, tangerine and chalk flavors, with a pleasant viscosity. — 8 years ago

Peter Morrow

9.2

French Chardonnay with more mineral than oak but still a tad of the latter. Much more minerals than a California version. — 9 years ago

Bradley Brown

Owner/Winemaker Big Basin Vineyards

9.4

Barrel sample. Delicious. Tannin, fruit and aromatics all there — 10 years ago

Please Dont Sell My Data

9.0

Please had this 11 years ago

Jonathan Wood

9.2

Flat out delicious. — 11 years ago

President Obama

9.4

$31 @ Domestique — 4 years ago

Harrison Watkins

9.4

Delightfully juicy - cherries- with some nice effervescence — 4 years ago

Al Doyle

9.3

Tastes expensive. Cos it’s niiiiice. Elegance and balance and richesse . — 5 years ago

Rob Moose

9.2

This is magical. You know when a white is really open for business and showing the benefit not detriment of oxidation? This is that. Compelling and mature and probably in its best spot. Started off as a aperitif and became a food wine and something for contemplation too over a few hours. Great work! — 6 years ago

Olivier Huguenin

8.9

C’est très bon mais un poil trop puissant pour moi. Belle évolution mais le vin a encore une longue vie devant lui — 7 years ago

Nathan ratapu

9.2

Can you even Ardèche, bro? — 8 years ago

Lyle Fass

Founder Fass Selections

9.2

Juicy and complex. So deep. Great texture. — 9 years ago

Hickoryburger

9.3

Nice Peking duck pairing with Vosne. — 9 years ago

with Steven

Anthony Lombardi

9.4

A blend I couldn't have made a preconceived notion of (37% Grenache Blanc, 37% Albariño, 26% Verdelho). All parts played beautifully & the co-ferment creates a singular wine of character & finesse, but one which delivers flavor & depth along with great White wines from the corresponding global regions. Stunning. — 10 years ago

Lyle Fass

Founder Fass Selections

9.5

NV. Vin de France. Syrah. Juicy and ripe. Fantastic. — 11 years ago