Eric

9.4

So, the nose on this is insane. Wildflowers and cinnamon simmering in perfume. Smooth palate of blue fruits. Sweet, tanninless. Really really good. No pepper which is a plus. Rich. — 9 years ago

Chelsea Bressers

9.0

Smoooth and delish. — 10 years ago

with Matt

DOCG Imports

9.8

Another amazing wine from my favorite island... — 10 years ago

Alon Yitzhaki

9.1

2010 Rp 90. 30 years old vines. Vrry good. High tanins. Fruiti. Very good! — 11 years ago

Matt Young

8.9

When drinking back to back with the Stags Leap I just didn't like this one as much. A little thin and acidic for me. — 12 years ago

Kenny Koda

10

2011 Gianfranco Manca CiCipi Rosso Panevino — 12 years ago

Dmitri

9.4

A red with a great little sparkling tinge of effervesence in this natural wine, rolling flavors of grapes and berries — 9 years ago

Anette Kjellsdotter

9.7

Mycket gott... fylligt o smak av choklad.. — 10 years ago

with Andreas

speedy duncan

8.9

a testament to patience big bold and complete with merquez meat balls couscous and melted tomatoes — 10 years ago

Katy James

9.0

Tobacco and cranberry on the nose. Black fruits up front, black pepper on the back end. Medium tannin. This wine is bomb — 11 years ago

Fumawine

9.7

Meraviglioso! Con un piatto di spaghetti allo scoglio la bevi in 5minuti. :-D — 11 years ago

Gordon Weiss

9.6

Bomb with Itamar — 12 years ago

Miranda Garcia

9.4

From wine store in Red Hook. Spicy and good open for up to a week... — 12 years ago

Jose Cil

9.2

One of my favorites from Sardinia... amazing nose, body and value for money. An Eduardo Montouri special! — 9 years ago

Bernie Tenenbaum

9.0

Full flavored and delicious — 10 years ago

Robin Snider

9.0

Isola dei nuraghi — 10 years ago

Sergio Licea

9.4

Black cherries, dried strawberries, raspberries, figs, vanilla frosting, dried herbs, mint. Mild acidity/low smooth velvet tannin balance. Medium bodied, silky mouthfeel, slightly herbal/pleasant bitter lengthy finish. — 11 years ago

Marianna Piras

9.7

The wine I prefer! I love it! — 11 years ago

Andrea Toscano

9.6

Gustuso non troppo corposo ma si sente — 12 years ago

Nate Redner

9.5

Sardinian red. Mucho tasty. — 12 years ago

with Mike and Michael