Sue

9.4

At Cape Elizabeth, near Portland, ME, Inn by the Sea — 9 years ago

Rob Moose

9.0

Part of my burgeoning interest in Central Otago. Ordered this at Inn at Pound Ridge. JG wine director described this as in a perfect drinking place. He hadn't been on the floor in awhile. Beginning of drinking window. Really nice wine, nose shows promise. Marked up a lot on the list. — 10 years ago

Andrew Benn

9.1

2013
Clean
Nice acid / fruit balance giving it a rustic French or NZ style
Had with goat cheese at Tres Pinos Inn outside Hollister — 10 years ago

Jim McCusker

9.0

At the bar at the Holiday Inn in Clark, NJ! Never had this before. Served a bit too cold and a bit too much carbonation, but a really enjoyable Belgian-style American Triple. — 10 years ago

Adam Baker

9.1

Drank a glass at Ivy Inn in Charlottesville, VA while in town for SNL training. Wonderful restaurant and shockingly good wine. Mainly because it is from VA. — 11 years ago

Paul West

9.1

Pleasantly surprised at how good this bottle tasted! Balanced, control, but definitely no lightweight. Plenty of fruit on the palate but intense in flavor. Can hold its own with a nice steak. — 12 years ago

Tanja Yokum

9.2

"You're a Montrachet girl."
Yes, I admit that I am.
Thank you, Inn at Little Washington. — 9 years ago

Jeff Mastin

9.2

Green apple, lime, well balanced with mild acidity and nice finish - so good Lynn and I had another glass at the Aurora Inn with duck for me and scallops for Lynn - — 10 years ago

Brad Wiese

8.9

Wine Wednesday at the Inn — 10 years ago

Keith R

9.3

Enjoyed this on my 36th birthday at the Saddle River Inn with Aja. Full bodied, great fruit, coated the tongue. — 10 years ago

Charles Hudson

9.3

I bought this on the recommendation of the wine team at Carneros Inn. Really enjoyed it. Not a coastal fruit bomb, nice and subtle. — 10 years ago

Mo Cool

9.1

Tried at wine inn, Lisbon. Smooth, buttery in color, still fresh and not overpowering. — 11 years ago

Ross Hesseling

9.9

Great wine. Newer vintage not as good. — 12 years ago

Chris Durall

8.9

Making the months go by quicker at The Residence Inn — 9 years ago

Jen Shatwell

9.6

Holy smokes this was crisp. Paired perfectly at the Inn at Perry Cabin with goat cheese cannelloni and crab cakes. — 10 years ago

Brad Wiese

8.9

Wine Wednesday at the Inn — 10 years ago

Lee Profenius

9.0

Dinner with john, karin kukral , janique and buck at beatrice inn nyc — 10 years ago

Clarissa Nagy

9.2

By the glass at 38 degrees North at Fairmont Sonoma Mission Inn- so good I had a glass 2 nights in a row! — 10 years ago

Alex Zelubowski

9.0

Nana's 89th birthday at the Milton inn — 11 years ago

Michael Graf

9.6

With duck dinner at Youngtown Inn, near Camden, Maine — 12 years ago