Michael Brown

9.7

Deliciously thick and sweet. Essence of apples. Lovely dessert "wine". — 10 years ago

Brad Taylor

9.0

Nice dessert wine by itself or poured over vanilla ice cream. — 10 years ago

Nick Ferrall

8.9

Nice brunch table wine — 10 years ago

Iain Newton

9.3

Brilliant. X — 10 years ago

with Pink and Laura

Gregory Fulchiero

9.3

Killer ice wine - big white pepper and seared pineapple — 10 years ago

Kacie Lyn

9.0

New England in a glass — 11 years ago

Lisa Vu

9.5

Purposely tried it without ice first. It was sweet but not overwhelmingly sweet, a good champagne. Once ice was added, it turned into a totally different champagne for me. It became less fruity and felt so refreshing. — 11 years ago

Dana Carson

10

Hazel nut, pecan and citrus syrup notes. We poured some over vanilla ice cream, incredible. — 12 years ago

Anne Smith

9.7

From Vermont wine store across from crew hotel! — 12 years ago

Gregory Cohen

8.9

Jackson triggs Riesling ice wine 2011 — 13 years ago

Petr Jonak

9.2

Decanter FWE 2013 — 10 years ago

Shane M. Nicholson

9.1

Quite lovely; the cute factor is a nice amenity — 10 years ago

Jinda Cui

8.9

Apricot, honey, pineapple and hint of petroleum on the nose. Sweet and nearly oily on the palate. High stringent apple acidity. Full bodied. Finishes long with nice raisin flavor. — 10 years ago

Kelly Nugent

9.0

Delicious. Nice and light. — 10 years ago

with Brian

Gordon Walker

9.5

Phenomenal ice cider that went perfectly with terrines and goat cheese — 11 years ago

John McCarroll

Sales Rowan Imports

9.3

Holy fuck pair with pancakessssss — 11 years ago

Nathan Claiborn

9.5

If you have a strong dessert wine program, this should be in it. Late harvest apple cadre with resid so good and so fun. — 11 years ago

Matt Wilson

9.0

One of the purest expressions of a single fruit I have ever experienced. Anyone who has ever picked apples in October will be transported. It smells of autumn and frost and youth. — 11 years ago

Peter Heidt

9.3

Just yummy... No Tokay, but for $10 bucks a bottle... Nice ending — 12 years ago

Diedra West

8.9

Deep amber color. Aromas of birch bark, vanilla, old linens, and mahogany. It smells like autumn leaves in the deep woods after rain, and it tastes like wood, too—birch and pecan, walnut, sarsaparilla. There's roundness at the front and sharpness at the back, and the finish is bitter nut. Pour straight over ice or add tonic and a splash of white port. 16% abv | $28 (New Hampshire) — 13 years ago

Kadee Wolfgram

10

My new favorite! Perfect for summer nights over ice with a lime. — 10 years ago

David Choong

9.9

Second best ice wine after their red sparkling ice wine — 10 years ago

Laura Ellis

9.4

This is a great wine. Apricot, roasted pineapple. — 10 years ago

Michael Schamis

9.0

Sweet, rich nose full of peach, pineapple, apricot and a hint of spice. Smooth, full and sweet on the palate. Sweet, thick, stone fruit and honey flavors are balanced by enough acidity to keep this ice wine from being too cloying. The finish is long and smooth and sweet. — 10 years ago

with Kati

James Bishop

8.9

Great dessert wine — 11 years ago

Cita Keijzer

9.2

Great but very sweet. Good with ice and a few friends. — 11 years ago

Paul Kaan

Winemaker/Blogger FilthyGoodVino.com

9.1

Sauternes Cake & saffron ice cream with Rieussec! #FilthyOldVino #Sauternes #Wine #winelife #wineporn #realwine — 11 years ago

Kevin Walsh

Wine blogger doxologywine.com; Freelance Sommelier (Court of Master Sommeliers) Doxology Wine Consulting

9.0

This beer + bibimbap is amazing. — 11 years ago

Julian Burke

10

With some ice and a line wedge, it's a white wine cocktail — 12 years ago

with Rachel

Justin Hurst

9.1

Very nice. Balanced sweetness and acid. Candied fruit. Slight petrol. Lovely. — 14 years ago