Hunter Smith

Lucienne

Smith Vineyard Pinot Noir 2014

Stands out with its finish. Fruit forward nose that tails into lingering notes. — 9 years ago

Silkman

Hunter Valley Sémillon 2014

Clean aromatic nose, perfect white to start the night with.....owner says these can age for decades. — 11 years ago

Bill and Steve liked this

Smith Woodhouse

Vintage Porto Port Blend 1994

This has reached a lovely phase for drinking . Very long and balanced , fig, licorice , spice and dried red fruits. Just a joy now. — 11 years ago

Andrew and Eckhard liked this

Charles Smith

Chateau Smith Columbia Valley Cabernet Sauvignon 2011

カベルネソーヴィニヨン嫌いなアタシでもスッと飲める!かなり好みかも。 — 12 years ago

Brokenwood

Graveyard Vineyard Shiraz 1996

In a word, delicious! Silky smooth tannins with notes of cherry, acai, milk chocolate, dried cranberry, baking spices, and eucalyptus. Paired with lamb but the wine definitely holds its own #auction — 9 years ago

Matthew Cohen
with Matthew

Charles Smith

Eve Washington State Chardonnay 2012

Loved this. Not too rich, and yet still distinctly "chard." — 11 years ago

Mount Pleasant Wines

Elizabeth Hunter Valley Sémillon 2000

Louis Schofield
9.4

Acid, acid, acid. — 12 years ago

Anthony and Ben liked this

Myriad Cellars

Beckstoffer Dr. Crane Vineyard Cabernet Sauvignon 2009

This rocked. Great black and blue fruit. Great finish. Mike Smith is a master. — 10 years ago

Mike Smith
with Mike
Mike, Mike and 28 others liked this
Mike Smith

Mike Smith Influencer Badge

Glad is drinking so well. Looking forward to seeing you in Napa soon
Richard Steinberg

Richard Steinberg

Looking forward too. Uncle Guy has joined the party with us. Buckle your chin straps.
David L

David L Influencer Badge Premium Badge

Sweet!

Charles Smith

Royal City Washington Syrah 2006

A dense glass-staining purple, the '06 Charles Smith Syrah 'Royal City' is a monumental wine. Big, pungent aromas of game, truffles, black olives and dried fruits exploded from the glass. Complex, but still seamlessly balanced. The tastes stayed on the palate for a seemingly infinite length of time. Simply wonderful! — 12 years ago