Celebrating the end of 2020! — 3 years ago
Black fruits on the nose and peppery initial taste with nice tannins on the finish. — 5 years ago
A gorgeous late harvest sav blanc wine from Chile! — 7 years ago
Seriously. A 16-yr old Zin... Bright berries, very fruit-forward. And it just lingers on your palette until you can't help but take another sip. Simply incredible durability for a Zinfandel. #ZinMaster #HouseOfZin — 8 years ago
Wow. Honey, apricots, ginger. Not sold out! Available at winery. — 8 years ago
Very pleased with this riesling. Very light and smooth with a touch of sweetness. Definitely will buy this again!  — 2 years ago
Notes of honeysuckle, apricot and clover on the nose. Viscous and velvet finish, like an amazing liquid honey. — 4 years ago
Dry and perfect — 6 years ago
Channeled my inner @Paul Treadway Huntington Beacher and popped this right off the truck from Last Bottle. Nice big nose and palate with bright red fruit and what I guess they call Rutherford dust. No way was it worth the $125 winery price (perhaps why they aren't around anymore) but for $50 bucks it's a great deal. — 7 years ago
Stunning. Pale red, almost brown in colour but with an amazing freshness despite its age balanced with a pleasingly mild sweetness. — 8 years ago
Excellent!
Ce n'est pas un Sauternes, mais c'est un excellent vin dessert — 2 years ago
Tannic
Medium bodied
Dry
Berry (Cranberry)
Spicy
Bread (Yeast)
Tart Finish — 4 years ago
Gorgeous, floral, muscat aspects. — 6 years ago
David is so right. Candied pinnapple. Sweet but not too much. Awesome. — 8 years ago
Mm. Dessert without heaviness. Like almost weightless, ripe stone fruits and white flowers with a bit of furmint minerality. How do they do it? A sleight of hand? Super tasty. :) — 8 years ago
Nicolas Duchesneau
Bien fait, précis, herbes, épices, — 2 years ago