This is our entry level Pinot Noir, fruit from estate vineyard in OK Falls and three vineyards in SE Kelowna. Older seasoned French oak barrels, fruit and cherry on the nose. Well balanced - a lovely expression of an Okanagan Pinot. Drinking well now but certainly has a few more years. — 6 years ago
Recognizable as sauv blanc, but so different from my frequent New Zealand sauv blancs. No grapefruit or grassiness. No cat pee. Just classic sauv blanc fragrance and minerality. — 8 years ago
This week's wine, 2010 vintage. Drinking beautifully! Soft cherry palate and lovely aroma. — 9 years ago
Very nice, classic style, toasty aroma — 9 years ago
Alsace beauty, mineral, earthy, medium body. — 6 years ago
First pinot from British Columbia ever. Quite a discovery. Elegant, long finale, well balanced. — 7 years ago
Not flabby with ceviche! — 7 years ago
Lots of earth and barnyard on the nose, amazing finish — 8 years ago
Salty goodness — 8 years ago
beautiful, yeasty and bright. great acid — 9 years ago
Cristiano Humberto Naves de Freitas Azevedo
Acidez racha esmalte dentarioMed pink w/a slight purple hue. Strawberry nose fresh fruit - great showing for its age. Great balance. Complex but elegant. Delicious — 6 years ago
I've hit the last 4 out of 5 weekly wine committees and it has been a treat every time. This week, @Jeff Meyer hosted and schooled everyone on how good German wines can be!
My favorite red of the day. Mimicked #1 in that I got a lot of new world/RRV characteristics to it. Cedar, cola, Bing cherry notes. Thought possibly Oregon. Very Burgundian, but with a more fruit forward palate. Excellent. — 7 years ago
Classic Chambertin. Cherry flavors, Red licorice , a bit of Spice and Woody tones. Decanted for 45 mins and its getting better with every glass. — 7 years ago
Beautiful — 8 years ago
Serious Burgundy- spice and moss- finish is forever- want to revisit in 2 years or so. — 9 years ago
Mike Finfer
robust textured orange, floral smooth — 5 years ago