Whoa!! Juicy juice! Deep fruit and luscious. Kind of sexy — 7 years ago
Smelled of deep, rich herbal earth. Like a warm summer afternoon hiking in the foothills of Appalachia. The taste was so starkly different to be unrecognizable. Butter, like a steak basted in butter. Fruit was an afterthought, but the entire thing was still big and bold and tricks your senses. Like dating a red headed girl. — 7 years ago
Better as it warmed up — 8 years ago
Kicking off memorial day weekend right — 9 years ago
Great colour, length and body — 9 years ago
Maynard had this 10 years ago
Great nose. Needs to breathe to open up. Better on second day — 10 years ago
Brought this baby up to ski weekend and cracked it open. Drinking perfectly, I might say. — 10 years ago
Always a good bet — 11 years ago
Dependable good taste! $13 H-E-B — 6 years ago
West London Wine — 6 years ago
Really ballsy and unique wine. Today’s tasting in Yountville will go down as one of my favorites of all time. First I’d ever heard of this grape, grown in Paso. Black fruit covered in licorice. If you go (and I’d highly recommend it), go for the cheese pairing it’s well worth it. — 7 years ago
This wine is excellente! Deep silky dark fruit. This is a great sipping wine, yet it will sing with a thick steak or juicy grilled pork chop. This is a 2007, so good luck finding one. — 9 years ago
Nice for a dinner for one at Russell House Tavern in Cambridge — 9 years ago
Delicious! Yeah Rorick, peppery sweet tarts meet light wisps of sage and granite — 10 years ago
Drinks like a white. Tart and interesting. — 10 years ago
Delicious Malbec. Nice structure without any distracting flavors or excessive tannins. — 10 years ago
Vinoversity. Delish. Cali version if Rhone white. Lush creme brûlée passion fruit guava nectarine. Layered but still dry — 11 years ago
Frequent crusher. Such lovely balance between oily custard texture and acidity. — 6 years ago
Really impressed with this. Clearly white, but almost as heavy as some light reds with the skin contact in a good way. The right amount of sweetness and acid. — 7 years ago
Such a cool wine — 8 years ago
Flat taste, from the beginning to the end. Loved it! — 9 years ago
Softer, rounded black fruits than in July. Blue fruits are starting to show a bit more. Cherry chocolate follows. Soft black earthiness with a touch of soft minerals. Light vanilla presence and medium barrel toast come out on the soft elegant finish. Good acidity is the one lacking element in their 08. It's off just a bit. 9.3-9.4 with the Ribcap steak...Michael Mina's-Bourbon Steak. — 9 years ago
Sooooooo good — 10 years ago
A good one. Really full flavored chard. Great drinkability. Will be buying a few more of these — 10 years ago
Super Shiraz for the price! Jam 2015 — 10 years ago
Smooth, slightly dry finish — 11 years ago
Brian R
Sulfur free barbera. So fresh and alive. Really bright crunchy cranberry, raspberrry, pomegranate. — 6 years ago