A light, crisp, dry rose with a hint of jalapeño. — 8 months ago
Tropical fruit, clean and refreshing. — 3 years ago
Fruktig, gröna äpplen och mineral — 4 years ago
Molly’s great value! — 5 years ago
From Basque - unique txacolí!! grate!! With open fire grilled pork chop, grilled spring onion and chard. Perfect — 6 years ago
Drinking in Hondarribia. Lemon rind, grapefruit pith, chalk and sea breeze. Bright acid driven lemon on the palate, that carries into a juicy, fresh finish. This screams for sea food. — 8 years ago
Very light, watery yellow. Lemon-lime aroma. Zippy crisp acidity. Structured. Tasting of a tart lemon bar with a mineral secondary note. This wine loves simple, light food - tapas, mushroom, shellfish. — 7 months ago
Whoa, delicious! — a year ago
Spritz blanc I txacioli banger — 3 years ago
Salmon, seafood — 4 years ago
Good stuff, from vine republic — 5 years ago
2 August 2017. Vine Wine, Brooklyn, NY. — 8 years ago
Some great sharpness and minerality and great sharp finish! — 7 months ago
Ripe fruit aromas, like fresh picked sun-ripened blackberries. Light and fruity in the palate, soft tart fruit acidity and soft gravelly tannins. Beautifully balanced!!
A nice light Spanish red to start 2025 🥳 — 10 months ago
Nice acidity, body. Worked well with sesame chicken. — 4 years ago
Clean and crispy. Light body similar to sauv blanc. Has a slight effervescent l. Bought at whole foods — 4 years ago
Lightly effervescent, with citrus notes. — 6 years ago
Ashraf Attal
With the Attals — 4 months ago