Matthew Cohen

9.1

Very light and spritzy. Blind I’d guess natural cru bojo. Nice with food. Good acidity and juiciness. Fun. Energetic. Has some depth that should be more apparent in a year. Better after a few hours. — 8 years ago

Philipp

9.3

Mitm Holger — 8 years ago

Richard Hell

9.7

Elegance and length for days! — 9 years ago

Neil McNally

9.5

With Albie Koch, winemaker — 9 years ago

with Sean

Thorsten Staack

9.2

Mit Björn👍 — 10 years ago

Bob McDonald

9.6

Not decanted. Initial vanilla oak notes blew off. Floral notes - palate was seamless and delicious with soft black fruits (raspberry), hints of game and liquorice. From vines initially planted in 1853 by Friedrich Koch. Likely to be the oldest Mourvèdres vineyard in the world. Must buy more. — 10 years ago

Mylene dG

9.1

Good but can't remember what it was like — 10 years ago

Steven Heydemann

9.2

This is not a 3-star bottling (***), but a one-star bottling. — 10 years ago

Alishia Odom

9.4

Alishia had this 11 years ago

Hyoji Jang

9.3

Met owner Greg Koch and he's just wonderful as this beer! — 13 years ago

Marisa Brown

9.0

A delicious red blend from Napa. A delightful surprise. — 8 years ago

with Howard and Ron

Lily Davis

French Wine Specialist at Ottorink Weinbar

9.0

Fresh, young, super spring-green like. Also plenty of white peach and nectarine to go around, crunchy minerals, and plenty of stuffing. Carl Koch is a fave these days 🍑🍏🌿🖱 — 9 years ago

Michael Duffy

9.0

Gluglu Pinot — 9 years ago

Taze Rowe

8.9

Really nice chard, with ripping acidity. — 10 years ago

Jiga Hitorn

9.5

Wow. Elderflower lemon fizz. Thanks @Christof Ellinghaus — 10 years ago

Abraham Axler

9.5

Medium acid. Tremendous mouth feel. Almost vinalla warm notes. Cordobar only. Balsac light and right together. — 10 years ago

R

9.0

With Courtney, Koch, and Alan on our first night in Argentina at our first rest. in Palermo Botanico — 10 years ago

Andrew Y

8.9

Oxidative mineral funk! #coolclimate — 10 years ago

with Elizabeth

dave kellas

9.9

great guys. very sweet and easy to drink perfect for drinking in the sun ! — 11 years ago

Tamas Tatai

9.3

8/10 - BestBuy — 12 years ago

Matteo Killenberg

9.0

Aged in grace. — 8 years ago

Michael Novotny

9.2

Bright red fruit, earth, light body but not thin. — 8 years ago

William L. Wright

9.1

Floral. Not that smokey — 9 years ago

Mark Oldman

9.8

It is key to #DrinkLikeABillionaire, but tis dreamy to drink "from" a billionaire, here, an achingly gorgeous Faiveley L-#Chambertin 1990 acquired from the #Koch Sothebys auction - still robust, still explosively aromatic, suffused with that old autumn leaves Burgundy magic — 9 years ago

Devin Bray

9.0

Reticent on the nose but explosive and powerful on the palate. Great acidity and peach/apricot fruit, some drizzled honey. — 10 years ago

Collin Moody

9.2

Very good. Feels closer to etna than burgundy. — 10 years ago

Peter van den Besselaar

8.9

Jasmin, minerals, full bodied — 10 years ago

with Berry

Andrew Y

9.0

Rich and full, honeyed and slightly oxidative. Apricot. Steely finish. — 10 years ago

with Elizabeth and Cool

Phil Ashton

9.1

2012 ***. Delicious but early days yet. — 11 years ago

Megan Long

9.4

Pinot Blanc that went great with cilantro-cashew pesto on cauliflower — 13 years ago