Good wine with meet and very good value for money — 7 years ago
👍🏼👍🏼 worked well with an Asian noodle dish with lamb. Little spice & everything nice. — 7 years ago
(16.5/20) Вино с ароматами чернослива и ежевики, дополненных тоном сухих табачных листьев. Свежая кислотность и мягкие танины. Отличное южное зрелое каберне. — 8 years ago
Floral and exotic. A bit herbaceous and medicinal but in a good way. It's like smell of an old apothecary. Most interesting wine of the night! — 8 years ago
Golden yellow in color. Diesel, apple, lemon, peach and lychee notes in mouth, off dry, smooth mouthfeel, slight bitterness in finish. Tasty aperitif style Riesling but for some, may lack acidity for use with meal — 9 years ago
Very unique, super smooth and well balanced — 9 years ago
2003. Purple fruit and maybe cranberry, a bit of cedar, touch of herbs, a little leather, a whiff of lavender. At 12 years maturity very nice indeed. Even better with 2 hrs breathing. — 9 years ago
Remembering the days of Seven Springs. Dried red cherry and plum. Lively red fruit in finish — 11 years ago
Cherry and rhubarb fruit with tea, floral and chocolate notes. A really nice Oregon Pinot. — 12 years ago
Paired with grub at Maggie’s, we enjoyed the energy and structure to this red meat dance partner. In a general way, this had that cherry coke silhouette. A great restaurant offering :) — 6 years ago
2014 vintage. Flowery notes. Crisp and balnaced. Has a personality of it's own. — 7 years ago
Great lemon filled expression of Pinot Blanc. Dry and full of life. — 7 years ago
A great introduction to wine from the Holy Land. The high elevation gives a balanced tannin structure. With a dark cherry, and hint of pepper finish, this wine can handle any type of meat or cheese. — 8 years ago
Sweet. Nectar. Apricot. Rich with a floral nose. Israeli ice wine....simply lovely! — 8 years ago
Dense almost purple in color. Well balanced with a long finish. A bit sharp around the edges but a very solid effort. Still good dark fruit and structure. Most enjoyable. — 9 years ago
2002 vintage. Held up well. Amazing Pinot musk on the nose. This wine was a very pleasant surprise. — 9 years ago
Refreshing. Fruity. Nice price point. Great with Mediterranean food — 10 years ago
Wonderful off dry profile that is super with spicy options like Thai and wonderful with fruits and cheeses. Some tropical notes of mango with lush viscosity — 11 years ago
Passover 2019 — 6 years ago
Passover 2019 — 6 years ago
キクチさんからの貰い物
重くて香り高い
イスラエル産
また飲みたい — 7 years ago
Excellent! Israeli wines - you will never be dissapointed. — 7 years ago
Had it in Israel and brought a bottle back — 8 years ago
Pretty and elegant. Probably one of the best oaked chard I've ever had. The oak component is well integrated with just a buttery aromatic hint. On the palate, it shows chardonnay's characteristic citrus, with a bit of yellow fruits like mango and pineapple. Mineral and super. — 8 years ago
With Chris and Suzy — 9 years ago
Tastes like apples! — 10 years ago
Bethel Heights -2009 — 11 years ago
Ellen Clifford

In my quest to compare old v new world kicking it off with olld world. I was worried this would be an oak bomb based on some previous vintages but there is restraint here. Golden vanilla and somehow green on the nose. The palate is bordering on rich but not. Cool climate fun that is balanced by baking spice and sass. I like this. If you want kosher for Passover (albeit not mevushal) this is for you. I’m neither of those things but finding it a pleasant Chard that flirts with oak just enough to keep enjoying. — 5 years ago