Hermanos Lurton

Hermanos Pérez Pascuas

El Pedrosal Ribera del Duero Tempranillo 2019

100% Tempranillo from young vines, aged 6 months in French oak and 6 months in American oak, deep Ruby color with aromas of fruit, spices and sweet floral notes. On the palate flavors of blackberry and cherry with cacao and black pepper. Firm approachable tannins, medium finish ending with fruit, spice and floral mineral character. Drink now! — 9 months ago

Paul liked this

Château de Camarsac (Thierry Lurton)

Selection Vieilles Vignes Supérieur Red Bordeaux Blend 2018

I don’t drink much Bordeaux, not sure why. Maybe the choices are a bit overwhelming for me 🤷‍♀️ this one is medium bodied, has smooth tannins, not much fruit. — 4 years ago

Milissa, Vanessa and 20 others liked this
Dawn E.

Dawn E.

@Sharon B same..my first Bordeaux ( many years ago) tasted like Band-Aids gone really bad. I do have a Lynch Bages 2016 in waiting. BUT most people do not touch this wine for 20 yrs +. Not sure how well I will enjoy that at age 75!! As I contemplate my wine purchases over time...!
Sharon B

Sharon B Influencer Badge

@Dawn E. I had no idea! 20 years??? I don’t know if I’ve even seen one that old 🤷‍♀️
Dawn E.

Dawn E.

@Sharon B Not all, some are just best to wait that long! Not sure what I was thinking when I purchased it! X 🤷‍♀️

Los Hermanos Manzanos

Reserva Rioja Tempranillo 2019

Buttery. Soft finish. No acidic-y — 4 years ago

Bodegas Hermanos Peciña

Gran Reserva Finca Iscorta de Peciña Rioja Tempranillo Blend 2010

Smokey chicken on the Green Egg and a 10yr old Rioja. This wine is big; everywhere. It needs time. But I’m 10 years it will be a-mazing. Terrific now. — 5 years ago

LM, Alex and 20 others liked this
P A

P A

@Evan Bienstock Great pairing Cheers 🥩🍷

Hermanos Pérez Pascuas

Cepa Gavilán Crianza Ribera del Duero Tempranillo 2015

Grande. Cuerpo de hombre en un vino de 3 años. Muy intenso, rojo brillante con tonos oscuros. — 7 years ago

Château Brane-Cantenac

Grand Cru Classé en 1855 Margaux Red Bordeaux Blend 2012

This is last of my 2010-2012 vertical tasting. Dark Ruby (not as dark as ‘10 & ‘11) of this Second Growth Bordeaux. A difficult year but Henri Lurton did a great job creating a wonderful wine. A complex nose of ripe dark fruits and tobacco notes. Palate displays blackberry & ripe cherry, gentle espresso and oak with soft tannins that is great to drink now with some aging potential. Tasting Sample. — 7 years ago

David and Daniel P. liked this

Hermanos Pérez Pascuas

Viña Pedrosa Gran Reserva Ribera del Duero Tempranillo Blend 2015

Deep Ruby with an elegant bouquet of ripe berry fruits, pepper spice with earthy tones, 100% ,Tempranillo, aged for 24 months in American and French oak. On the palate flavors of plum and jammy cherry, tobacco, oak, pepper spice, lively acidity. Fine chewy tannins, medium+ finish ending with fruit, oak, spice and an earthy character. Nice! — 2 years ago

Paul, Tom and 1 other liked this

Hermanos Pérez Pascuas

Viña Pedrosa La Navilla Ribera del Duero Tempranillo

Rojo teja. A tabaco, frutos negros.
Espectacular.
— 3 years ago

Brent liked this

Château Tour St. Bonnet

Andre Lurton Entre-Deux-Mers Sauvignon Blanc Sémillon Muscadelle 2015

Very good white wine. Doesn't have that artificial taste some whites do. — 4 years ago

Château Durfort-Vivens

Gonzague Lurton Margaux Red Bordeaux Blend 2015

Deep. Plums. Earth. Lightly vegetal.
Showing it’s Biodynamicism. Drinking beautifully.
— 5 years ago

François Lurton

Mas Janeil Cotes du Roussillon-Villages Grenache Blend 2016

Medium–light bodied. Really faint tannins and mellow acids. Violets, herbs, earthy. At first taste was afraid it was too fruit forward but it quickly developed into a drier, more savory profile. Was delicious with the French dinner at Le Crocodile. — 5 years ago

Hacienda Araucano (Lurton)

Alka Carménère

Anniversary dinner at Seven Reasons. AMAZING wine! Medium bodied. Spicy on the end. Comforting and beautiful. Paired with butternut squash cacao tart, lamp with pepita sauce, and Argentine steak — 6 years ago

Hacienda Araucano (Lurton)

Reserva Colchagua Valley Cabernet Sauvignon

Odd duck. It could be other factors but this was my favorite to date — 4 years ago

Hermanos Pérez Pascuas

Reserva Edición Limitada El Pedrosal Ribera del Duero Tempranillo 2006

The flavor profile is kind of like Cab Franc, with notes of dehydrated strawberry (like Special K red berries), mushroom, and a kiss of oak. Medium bodied. Wonderful acid, and still had some tannins. — 4 years ago

Alex liked this

Château de Camarsac (Thierry Lurton)

Blanc de Camarsac Bordeaux Sauvignon 2018

Bought this French white wine to cook with, turns out it’s a killer bottle to drink, too. 😍 — 5 years ago

Viña Sastre (Bodegas Hermanos Sastre)

Gran Reserva Pago de Santa Cruz Ribera del Duero Tempranillo Blend

Gorgeous flavors of coconut, dark fruit, wild hebs, mushroom and floral notes. Medium bodied, fresh acidity perfectly integrated with the intensity of the fruit. — 7 years ago

Ira liked this