Frank Soldano

9.3

Drinking the 2022 in 2025. Thin legs. Very light color. Nose has hints of citrus and matchsticks. Light and smooth with very few tannins and little aftertaste. Notes of citrus and oaks. — 7 months ago

Garen Staglin

9.4

Still coming around. Vintage is showing great promise. — 2 years ago

Daniele Cuzin

9.0

Enjoyed it for Christmas 2022 for the aperitif with blinis caviar and scallops bacon — 3 years ago

Gabby

9.6

Ma cuisine lockdown takeout; had with Lamb leg, pork terrine, greens; Choux puff and chocolate soufflé for dessert... Super woody on the nose, cherries, earthy/ mineral; slightly acidic, dry, light, Low tannins. — 5 years ago

Richard Buchman

8.9

Very nice floral and fruity bouquet. Not as dry as I would’ve hoped but enjoyed thoroughly and will buy again. — 8 years ago

Nick Ferrall

9.1

Pale strawberry rhubarb 👌🏼 — 8 years ago

Nicole Polidura

9.6

2007. Enough said. — 9 years ago

Keith Nevison

9.4

Bold and tasty. Ages nicely. — 10 years ago

Nathan Bodin

10

2009! Fantastic now. Will be unstoppable when it lays down 10 years — 11 years ago

Lisa Hutton

9.3

Great value and full of rich sunshine — 12 years ago

Jon Huang

9.0

Balanced red blend. — 9 months ago

Dmitry Muzychak

9.0

Выпито 23.02.25 дома с Ириной. Cru bourgeois 2016 года 0.375 зашло легко. Грустный день… — 9 months ago

m

8.9

Color: almost no color
Nose: light floural
Fruit: critic and hints of passion fruit
Herbal: none or not detectable
Wood: none or not detectable
Acidity: good freshness, integrated and not sharp
Alcohol: medium to light body, not hot at all
Overall: good length, well balanced — 2 years ago

Paco Suro

8.9

Solid value here. #garagiste — 6 years ago

Joel Onodera

9.3

Nami likes — 7 years ago

with Nami

Sean Herriott

9.2

Young but still enjoyable! — 8 years ago

David Friedman

9.2

Pre hurricane dinner. — 8 years ago

Riccardo Arrigoni

9.4

Outstanding Quality price for this Grand Cru. Perfect structure and body. Mineral hints and delicate bubbles — 10 years ago

Michael Walker

9.4

Great thanksgiving cheese accompaniment — 11 years ago

Jason Kallsen

9.6

Oh my. Yum. Smells like BO but in a really good way. — 12 years ago

Rufus King

9.4

Very acceptable Margaux with medium tannin and acidity (Star) — 9 months ago

Marc Melser

9.3

We had the 2012 Vintage on 2/14-15/25. An excellent Syray with tastes of blackberry, plum, mocha, leather and spice. As time went on the bouquet developed eucalyptus. Full bodied, New World. Fruit forward. I’m glad I gave it 13 years in the bottle. — 9 months ago

Josh Morgenthau

8.9

Consistently great value grower pink bubbles. Very crisp and mineral, a bit austere at this point, a lot of the sumptuous fruit has faded to leave chalk, some cranberry, and red grapefruit peel and pith.

Disgorged 2019, base 2015 wine. — 3 years ago

Mike Evans

8.9

Pleasant butterscotch, but lacking a little. — 7 years ago

Conrad Green

9.4

A honeyed front with a really light and intense wall of bright fruit and very fine acid. Gorgeous poise- deep and intense. Lovely. In a very good place now — 8 years ago

with BOT, Matt and 2 others

Jordan Schwartz

9.5

Textures, nutty, complex - celebratory — 8 years ago

Colin Nuckolls

9.1

Silky smooth. A lot going on in this one. Truly extraordinary for the money! Lovely — 9 years ago

Nick Davis

9.5

Parmesan tortellini. — 11 years ago

Molly Rydzel

9.7

Ending a not so special day with a special club. Rich bright magic — 11 years ago

Natalie Vaclavik

Sales & Marketing Terroir Selections

10

2000 vintage — 13 years ago