Jeff Mastin

9.7

Wow - with grapes sourced from Nutt Road vineyards managed by Peter Martini this has inviting peach and apple aromas and a level of sweetness balance with acidity that provide a full lush feel with a medium finish that has a bit of cream that makes this special — 10 years ago

Kathryn Graham

9.2

Hint of grapefruit and apricot. A beautiful crisp, refreshing beer. Perfect to cleanse the palette. Not for the faint of heart. — 11 years ago

with Geoff

Jörgen Lindström Carlvik

Owner, Brix Wine Consultants

9.6

Just an amazing expression of Terroir, totally naked and brilliantly balanced, including dusty tannins and dito minerality, Syrah spice and a meat stock infused finish. Note to Self - Clos Saron rules! — 12 years ago

Dan Blackwell

9.3

2004 Pegau. Always great. My favorite wine. Give me a vertical of Pegau on a desert island and I am happy. The family preferred the Cab so I enjoyed almost all of this delicious 04. Fighting with my waiter for the last pour in the bottle. Not the greatest vintage but so well balanced and intergrated flavors tonight. The seaweed/barnyard nose was just perfect with my steak at 910. — 11 years ago

John Skupny - Lang & Reed Wine Company

9.5

2012 Rutherford - nice example of a great SB vineyard in the heart of CS territory. Rangpur lime, vanillin , kiss of herb - fresh & dried. Nice length no screech or burn. — 11 years ago

Nathaniel Mott

9.0

Just what I needed on a hot, humid day. None of the nuttiness of the Patrician Verona -- just crisp citrus and refreshing acidity. — 11 years ago

jams jerfy

9.2

Ahiru store Tokyo wine #2. on my list of desert island wines. more structure than the arbois #1, and, as usual, amazing. — 13 years ago

Dave Chambers

9.2

Pulled this out of the cellar as a three year throwback to our trip to Sonoma at March Break 2012. Color upon pouring was a deep ruby verging on purple. The cork had crystals developing. First nose and taste to come. It's breathing as we speak. The nose is quite soft, the fruits are balanced and the tannins are mellow. Finish is medium and quite pleasant. Per the winemaker, this vintage is a mix of Barbera, Zinfandel, Merlot and Syrah. Quite tasty! — 11 years ago

with Heather

Layne Seed

9.4

Love it for what it is. An inexpensive easy drinking after work kind of red wine. It is a little sweet but certainly not in the desert wine category. I think people who typically don't like reds would like this. — 11 years ago

James Knapp

9.9

Peppery full body — 13 years ago