KDouglas

9.1

Wowzer. Loven it. Jerk chicken to heat up this cool wine — 5 years ago

Boone Seto

9.7

Smooth well balance, full body and silky and clean finish and no imperfection — 6 years ago

Nik Weinberg-Lynn

9.4

Nose of bing cherries and wet granite. Balanced and flavors of herbs and red fruits. Great Pinot! — 7 years ago

Michael Schollmeier

10

Great sweet wine — 7 years ago

Brian Callaway

9.2

Bing cherries, subtle licorice and mocha, dried tobacco. Grubby but pleasant tannins. Great acidity. Which we could find this here. Great price for a reasonably complex wine! — 8 years ago

Eric French

9.3

So I've had a few vintages of this wine. Not been happy with them. But this 05, the first one made, is good. Bought on futures. At 11 years it's showing almost the right amount of age. I'd say drink in next 5 years. Well worth under 50 bucks. I think I paid 40. — 8 years ago

Eric De Los Prados

9.6

Had this with dinner last and forgot to snap a pic. I loved this cab, great year. As always wish the price was a little more friendly. — 9 years ago

Janice in Livermore

9.3

2017 Posada Paella dinner at Wente — 5 years ago

Marilyn Parsons

9.2

Oops meant to rate the cab — 6 years ago

Andris L

9.0

Pretty nice pinot, on the thicker side, reminds me of zinfandel. Dried dark cherry and almonds. Cherries linger in the aftertaste. — 7 years ago

Krista Hood

9.1

Liked this. Not to dry but is fruity. — 7 years ago

Nik Weinberg-Lynn

9.1

Bright red fruits and herbal aromatics. Snappy acidity with cranberry notes. Length to survive for multiple days. — 8 years ago

Inga Ezerskaja

9.0

Светло-соломенное с зеленью. Очень свежее. Кислотность не чувствуется. Достаточно плотное, тельное, средняя маслянистость. Цитрусовые, цветы. Послевкусие пряное. Очень-очень круто! На каждый день, бюджетно. — 8 years ago

Scott Taddeo

9.0

Honeysuckle, lime, lemon, seashells and slight flor-sherry like characteristics. Off dry, good line and length with a slightly saline feel to it. — 8 years ago

Blake Hampton

9.0

Peppery, very dry, and very drinkable. Great with pizza. — 5 years ago

Anthony De Blasi

9.0

Winemakers dinner with Ornellaia. Loved it, but also here additional cellaring is needed. Elegance clearly starts popping up! Nice! — 6 years ago

with Jeroen and Ken

Katrina Robertson

8.9

Riesling's are usually too sweet for me, but I love this dry one by Pacific Rim! — 7 years ago

Royce D

9.4

Light and dry with some minerality. An easy to drink white. Held up to Thanksgiving dinner but would really shine with lighter fare. — 7 years ago

Dianna Nienhuser

9.0

Wonderful!! — 8 years ago

John Scherfel Jr.

9.0

Petroleum and rosemary on the nose light tannins tastes like salted meat and cherry cola long legs. — 8 years ago

with Randall