Erin Winter

9.8

Delicious tart cherries and vanilla finish. Love it, great sipper on its own — 11 years ago

Bob Barry

General Manager Winebow

9.5

"Would you like some ground pepper?" YES! — 11 years ago

Mara Welton

9.7

Peach jolly rancher wrapper with a hint of ground cherry. Creamy, yet bracing. Super nice! — 12 years ago

Hansi Brauer

9.9

The year when Kristianstad burned down to the ground. A mind blowing wine. Room filling bouquet, vigorous, balanced and an infinite length. Decanted 2,5 h — 13 years ago

Austin Ferrari

Wine Director Hillside Supper Club

9.2

Dog fell asleep on this beauty! — 11 years ago

with Kit, Brian and 1 other

Michael Kuperman

10

#GravityCheck #JurassicParkVineyard — 12 years ago

JohnQ Boxler

Sales Berkeley Wine Company

9.5

Give me your root day! This wine will wrestle it to the ground! Boom! — 12 years ago

Austin Ferrari

Wine Director Hillside Supper Club

9.4

Ground breaking! Thanks to one of my best buddies.. Happy Thanksgiving! — 11 years ago

with Anthony

Jon Bonné

Wine Editor San Francisco Chronicle

9.2

2012. Really happy to see a new vintage of this appear. — 11 years ago

Jonathan Lipsmeyer

9.7

Whohohoooa out the gate: incredibly vivid pepper, chicken broth, dried rosemary, red currants! Man this is fabulous! Only my second Rostaing and I'm loving this. Opens into afar smoother red currant bright earthy wine after 1hr. Tantalizing, alluding to what is to come, but I can't resist alluring young ones. Already a silky fresh ground black pepper monster. — 12 years ago