Thom Demuth

9.2

Wonderful light and flavorful. Light golden color. Great with seafood. — 8 months ago

Loren Gesinsky

9.1

Terrific volcanic minerality with really nice balance. — 10 months ago

Young Bock Lee

10

aroma opens up easily, good amount of fruit followed by crisp acidity. Lingering, mineral and saline finish on the end. Such an yummu juice. — 3 years ago

Randy Ingram

9.3

Yassss 🍊🍊🍊 — 4 years ago

Michael Meyer

9.0

Alto Adige on full display with tart bitterness of pitted fruits and slate. Lush tropical notes and a hint of vanilla (the Chard?) round out the frame. Not much of a finish to speak of. Crisp enough for seafood, but with a ripeness that will pair well with a host of cheeses or your favorite South Asian hot sauce. QPR heaven too! — 7 years ago

Olga Tuttle

Partner/Winemaker Teutonic Wines

9.8

The smiley face isn't big enough, — 10 years ago

Inseon Hwang

8.9

Grand Canal. Light and fruity. — 9 months ago

Makoto Someya

9.0

Mango grapefruit @, Picco Enoteca, 230729 — 10 months ago

Ryan Whalen

8.9

Baking spice apple earthy — 2 years ago

Joe Miller

9.1

Amazing color. Peach, apricot, iced tea. A little nail polish on the nose too. Got some grip. High acidity. — 4 years ago

Raushan Adayeva

9.2

Good balanced, good aftertaste of this wine blow you away. Purple color reminds young Saperavi or liquid consistency in the glass, or gouache concentrate.
Small tannins, low acidic, becoming elder would be jam.
Grapes from Old vines and maceration applied. rye croutons, smoked salami in the nose. — 6 years ago

Michael Myers

9.4

Hell. Yes. Please. — 8 years ago

Michael Peguero

9.7

Oxidized whites are my fave — 10 years ago

AEL

9.0

A fascinating bottle. As other reviewers note, hard to tell just what you're smelling here, but definitely apricot/orange and acetone (in a good way). Super dry. Savory - not bright or refreshing - on the palate. Good match for fin fish. — 9 months ago

Avery Plank

9.3

Crisp, great acidity, and nice citrus flavors. Drink this with fresh seafood & you will be greatly rewarded. — a year ago

Misty Pisani

9.0

Apples and pear 😋 — 4 years ago

Lindsey King

9.3

Floral cider glou glou — 5 years ago

Molly K

9.0

Big muscle-y red. Reminded me of an Australian Shiraz but perfect to pair with a big red pasta. #marea — 8 years ago

Philippe Lambert

9.5

A strong white wine, perfect when you are torn between a white or red wine at the restaurant... — 10 years ago

Rebecca Puttkammer

9.6

Many flavors — 11 years ago