Great lemon filled expression of Pinot Blanc. Dry and full of life. — 8 years ago
👍🏼👍🏼 worked well with an Asian noodle dish with lamb. Little spice & everything nice. — 9 years ago
A great introduction to wine from the Holy Land. The high elevation gives a balanced tannin structure. With a dark cherry, and hint of pepper finish, this wine can handle any type of meat or cheese. — 9 years ago
Great with steak...and grilling outdoor — 9 years ago
The most open one out of the Single-Terroir-Syrah Range. Huge amount of black olives at first, red cherry, ash and dust on the nose. Nice acidity & good structure with a medium-body. Very, very mineral aftertaste. Still needs time in the cellar to fully open up. Well done @Andrea Mullineux & @Chris Mullineux! — 10 years ago
Tastes like apples! — 11 years ago
Cherry and rhubarb fruit with tea, floral and chocolate notes. A really nice Oregon Pinot. — 13 years ago
Have not had in 2 years. It’s awesome now. Nose is olive and game. So wild. Black and red berry fruit. Granite galore. So fine. So refined. Gorgeous and wide open. Palate is a wonder. Super juicy and decadent but allied with terrific freshness and a smoking granitic finish also with notes of game, herbs and olive. The nose is a 9.6. Outrageous. Wow this is juicy. I’m going 9.5 here. The purity and clarity of fruit puts it over the top. — 4 years ago
First time trying a wine from Israel. This was pretty nice—lots of autolytic notes and it was nice to try one that was vintage dated and with some bottle age. — 6 years ago
2014 vintage. Flowery notes. Crisp and balnaced. Has a personality of it's own. — 8 years ago
Smooth and subtle, 20 year old cab at a great price. — 8 years ago
Really good .... complex ... but great. Buy again at TJs. — 9 years ago
Had it in Israel and brought a bottle back — 9 years ago
Strong flavour — 9 years ago
Floral and exotic. A bit herbaceous and medicinal but in a good way. It's like smell of an old apothecary. Most interesting wine of the night! — 10 years ago
Still fresh red fruit w noticeable oak. — 12 years ago
Very good merlot. Low acidity, medium tannins. Very oaky with a sweet vanilla, dark fruits, but with a dark chocolate finish, maybe with a pepper. Still: one of my favorite labels. — 5 years ago
J'ai oublié de noter mais excellent Muscadet haut dessus du lot vraiment. — 5 years ago
Outstanding with a great mineral-tinged finish. — 7 years ago
2016 is a great vintage in the N.Rhone that no one cares about. A shame. Gorgeous nose of red and blackberry fruit. Lovely bit of earthy granite stuff. Deep and sleek. Palate is serving up youthful and elegant fruit with wonderful hidden structure and depth. Always such a brilliant wine. Fresh, sappy and on point. Elegant and ripe tannins. Terrific concentration, black pepper and complexity. — 8 years ago
Excellent! Israeli wines - you will never be dissapointed. — 9 years ago
Sweet. Nectar. Apricot. Rich with a floral nose. Israeli ice wine....simply lovely! — 9 years ago
Out of mag, Granite, meat and plum. Great wine with a long life ahead of it. Complex and well balanced. — 9 years ago
Love this wine so much. Young, bright, energetic, and lively. Dried florals, crushed granite, pure tart red fruits, and slight herbaceous note. Balanced acidity and soft and silky tannins that are seamless. Delicious now but can expect great things in the future. — 11 years ago
2012 vintage. Funky nose, but fruit is bright with amazing mouthfeel. Total steal. — 12 years ago
Todd Stone
Dark garnet to the edge with a bright nose of plum, black cherry, slight earth and oak. Very smooth, medium body, fruit forward yet still a touch dry with mild tannins and nice acidity. Maybe some strawberry in addition to plum and cherry flavors and a hint of spice. Really really a great Oregon Pinot! — 4 years ago