31 December 2017. Conrad, Koh Samui, TH. — 8 years ago
Nice BB! A bit of fleshy 13ness. Saline too. Nice! — 8 years ago
Had this wine again, way better this time around. Touch of marzipan, red fruit. — 9 years ago
92 for the nose, 96 for the future! — 10 years ago
One we brought back from France. Had a great time drinking this in the owners personal cellar while he spoke French and we pretended like we knew what he was saying — 10 years ago
Blanc de blancs. Sweet brioche, apricot and peach. Also some buttery bread dough. Some saffron singin in the background. Love this style. — 12 years ago
Was lucky to be invited by Raj and the Evening Land crew to dinner tonight to taste through some of the old wines side by side with the new releases. Before and after we tasted some of Raj and Sashi’s favorite wines and champagnes. This was one of the best wines I’ve ever tasted in my life. Completely transcendent, inspiring, one of a kind, amazing, perfect, fruit, acid, alcohol, tannin, structure, salinity, gorgeous. I can’t believe it, I’m never going to be happy with any bottle of wine I ever produce... — 7 years ago
Textures, nutty, complex - celebratory — 8 years ago
Purchased from Total Wine. Part of their Winery Direct program. A tremendous value at $18. Comparable to $50 Champagne. Was very good with shrimp and grits. — 9 years ago
KLG5C, 14/5-2016. I dig it. So much character and wellness. — 9 years ago
magnum of 1999 Salon, 2 bottles of 2004 Dom Perignon, 2002 Pol Roger, 2006 Roederer, 2005 Goutorbe...half of the champagne drank at our production team harvest party — 10 years ago
Good for celebrating a new job. — 10 years ago
Ending a not so special day with a special club. Rich bright magic — 11 years ago
Not too sweet. Not too dry. And, not too expensive. — 12 years ago
Terroir is clearly burgundy.
Cépages : Chardonnay, Aligoté, Pinot Noir, Gamay — 8 years ago
Dry, toast, aromatic, mostly Chardonnay with refined bubbles and finish — 8 years ago
2012 - $60
Amazing still Pinot noir from champagne terroir. Intense perfume of floral incense. Fruit driven, yet austere. — 9 years ago
Very nice Burgundy Bubbly. Fine bubbles with thick mousse. Stone fruit aromas with mineral notes. Pear and peach on the palate, slight sweetness, good balance, structure and finish ending with yeasty notes. Tasting Sample. — 9 years ago
Lovely crisp green apple. — 10 years ago
Small organic producer in burgundy, nice find - the Pinot noir is also great. Affordable and easy good drinking — 10 years ago
Ex-cellar bottle showed very well a fresh 1990! — 11 years ago
Great thanksgiving cheese accompaniment — 11 years ago
At Morans the Weir on Galway Bay, Ireland. Happy Anniversary sweetheart!! — 12 years ago
Jordan Kokot
Delightful and complex. Rich but not at all buttery. — 7 years ago