Ron R

9.2

This Pa brewery is rocking my world. Close my eyes and taste this, and I drift back to my time when I lived in Waterloo, Brussels. Label says 9.5% abv, but it’s tucked in nicely. Woody notes on the palate, with cardamom, cloves and licorice. Heart-warming as it slips down the hatch. Well done! — 6 years ago

John Landis

9.6

Golden color Delightful fusel oil nose of Riesling. Incredible entry with layers of flavors but the creaminess of beautiful Riesling comes thru in the intensity of the fruit. Fantastic wine. — 7 years ago

James Forsyth

9.4

Sushi and Champagne is one of my favorite combinations. Indeed, almost all celebrations that @Cara Zimmerman and I enjoy together will include this duo. This was somewhat of a step up from our norm as Sushi Zo is a world apart from our usual delivery order of tuna and salmon rolls (with free edamame). Likewise this 1975 DP was rather more elevated than our weekly fizz.

Dark golden color with rich, brioche and mature elements. A touch too advanced but enormously attractive and retaining terrific purity and energy. Sushi and Champagne has rarely been such a treat. — 8 years ago

with Cara and Daniel

Sarah O'Kelley

9.5

❤️❤️❤️peach & golden apple, almond extract, ginger, hay & rocks! — 9 years ago

Ravina Johal

10

We bought this wine 2 years ago & let it age, saving it for a special occasion. It was well worth the wait! It was gorgeous - full flavored without being heavy. — 9 years ago

Michelle Farkas

9.1

While a little more golden in color than anticipated, it was a beautiful wine with some great grilled bread and apple notes. — 10 years ago

Ryan Johnson

10

Great time @kokkari — 10 years ago

with Eric

Rebecca Loewy

9.9

Friends bring friends Russian River brewing company back in their suitcase.

— 11 years ago

Samuel James

9.5

Great nose of apple, apricot, creamy, mouth, light crisp, well balanced acidity. — 11 years ago

Jeff Lander

9.0

Stage 2 of #tourdefrance 2019. Finishing up our time in Belgium with a classic. Rich and creamy with full body and malty flavor. — 6 years ago

KCGibbsy

9.9

I would drink this everyday....especially every hot day!!! Crisp! Refreshing! Light!
Perfect with chilled seafood, appetizers or a hot patio! Sign me up!!! ❤️❤️❤️ — 7 years ago

Natalie Dillon

9.3

Thick, awesome full flavor. A little earthy. Raspberry undertones. — 8 years ago

Marissa A. Ross

Wine Editor, Bon Appétit

9.1

Wax on with zesty lime and green apples, and wax off with a long bitter honeysuckle finish. Pairs well with nutty tomme cheeses, but does well on its own as a Sunday afternoon snack. — 9 years ago

Patrick Blondin Sommelier

8.9

Sans grande surprise mais tout de même satisfaisant! Non-boisé, d'une certaine richesse et en prime de la fraîcheur. Orange, citron vert, floral... — 9 years ago

Michael Perry

9.6

Bottled 8/1/2006. First year... And still alive. So amazing. — 9 years ago

Julie

8.9

This syrah is very smooth with a wonderful spicy finish. — 10 years ago

Mitchell Mulder

10

One of the all time best IPA's made in the world, Nelson Hops, perfect balance of hops and malt, Outstanding — 10 years ago

Rebecca Moore

9.8

An ideal growing season paired beautifully with our minimalist winemaking style to produce this Pinot. Rich hues of blueberry draw the eye, while lush dark stone fruits coat the palate. Velvety finish leaves you wanting more! — 11 years ago

Barry Jahansetan

9.6

Outstanding Pino! — 12 years ago

Gregg Congleton

9.4

Simply amazing - golden honey yet balanced with acid and crispness — 6 years ago

Anil Saxena

9.0

Best Shiraz ever. Go get some. — 7 years ago

GHol

9.0

ID 214041 Brioche and citrus fruits on the nose, perhaps even a hint of prune? Very slight green tinged light golden colour. Light citrus flavor but with some of the Meunier fruit showing through. Very drinkable now but I suspect patience will be rewarded handsomely. — 8 years ago

Mark Rosse

9.3

Golden with good mousse. Brioche, mushrooms and great presence. — 8 years ago

Mike Campbell

9.0

Definitely one of my favourites. Too bad we can't get more of their wines in the East. — 9 years ago

Matthew Long

9.4

Deep golden colour, caramelised pear fruit and layers of oak aromas. Palate soft, buttery and rich, with surprisingly fresh acidity. Oxidative wood ageing for four years makes a wine that speaks more of oak than fruit - one for fans of Sherry/Whiskey like me! Paired well with umami-rich dish of teriyaki beef and aubergine . — 9 years ago

Katherine Harris

9.2

Hit the spot after a long day — 9 years ago

with Chris

Mack RLee

10

Had the 2009 in 2013. Favourite wine I've had. Holding a bottle since then as well! — 10 years ago

Sallie Mae

9.6

Full bodied Pinot Noir from Silver a Eagle Vineyard in Russian River — 11 years ago

Samuel James

9.5

Cherry, raspberry, tobacco, cedar, leather, light vibrant mouthfeel, smooth and long finish. Amazing 2009 was a great for the valley. — 11 years ago

Stevr Lamar

9.8

Strong but smooth, slight sweetness...excellent — 12 years ago