The pale golden straw color is appealing, while the nose certainly isn’t scaring anyone away. Clean earth notes define the apple, papaya and lime aromas beautifully. The palate shows off-dry pear, apple and Meyer lemon flavors on a bed of acidity. Finishing long, it’s the earth and citrus that stays around after the sip. The wine’s body makes it a lot more versatile that just “salads and sipping.” Winemaker Markus Niggli recommends you pair it with anything off the grill. — 10 years ago
Good for today lunch at Acacia Tea Salon. Yangon. — 10 years ago
A very good bottle of wine and even better for the price. Price v quality makes it one of the best values in my opinion. — 11 years ago
Great balance of sweet nuttiness and cutting acid. — 12 years ago
Fabulous wine with the amazing tropical fruit that you would expect from Petit Manseng, finished almost dry. One of the best white wines ever made in the state of Virginia. — 12 years ago
Burnt orange peels, pecans, level acidity, some almond at the finish. Decent length. 18% ABV. — 9 years ago
Apple and pear, smooth on the tongue, prominent minerality — 10 years ago
Light red fruit good acid. Enjoyable wine and a great value — 10 years ago
Lemon citrus based nose , no ML fermentation. Good amount of weight and structure ! — 10 years ago
Enjoyed with the charcuterie platter at culina #yeg Great tannin to handle all the sodium and protein. Dark and rich. Full on the palate. — 11 years ago
Dude. @Chad Hinds — 11 years ago
Very balanced fruit and smooth finish. Given the price, it's a pretty good value wine (R105/$8). — 9 years ago
Still solid red, only slightly bricking towards the rim. Nose is elegant, cedar and blackcurrant with a touch of menthol. Palate is smooth, beautiful weight and still mostly primary fruit; blackcurrants and plums with a hint of spice. A lovely bottle of well aged Aussie Shiraz. Top stuff. — 10 years ago
Again I'm back in heaven Constantia Glen. This wine is a master love it — 10 years ago
Excellent, looks great. Should have a long life ahead. — 10 years ago
My fav merlot so far! — 11 years ago
Booyeah!! Still drinking well after 20 years. Still fruity and oaky. 10/10 — 12 years ago
Erica Ghotra
Amazing. Smooth. Dry. Great dor hot weather — 9 years ago