Exactly what I am looking for in a Brunello. Lovely balance of fruit and acidity. Typical Sangiovese characteristics coming through. Tertiary aromas of mushrooms and smoke starting to appear. At a perfect stage for drinking now. — 6 years ago
Great recommendation
Super new to my pallet-loving it — 6 years ago
Fantastic barbaresco — 7 years ago
Beautiful wine! — 9 years ago
One of last bottles I bought in 2004 in Italy at winery. Absolutely gorgeous nose. Cherry, floral, Coca Cola. Still has lots of fruit smooth tannins and great length. Drinking window by professional stated through 2015. Has at least 5 years in my mind. — 10 years ago
Its amazing Scolca Gavi for this price $30 — 12 years ago
Crisp, lemon, burnt marshmallow and some minerality. — 2 years ago
Floral, strawberry, cherry, leather, searing acid, screaming tannins. I see where Nebbiolo gets it from. A beautiful wine, but definitely needs time. — 5 years ago
Well executed clean light to medium body crisp acid finish — 6 years ago
...absolutely outstanding. Dining al Fresco with the King of Zurich in Boca... — 8 years ago
nice crazy tradition! still young, but... -great! — 9 years ago
Fantastico, stupendo, bello vino frizzante with Xmas antipasti. — 9 years ago
This #giuseppemascarello #20011 #scudetto really hits the mark for a #barbera , great! — 10 years ago
Pale lemon with aromas of fresh stone fruits, citrus and salty floral notes, made with the Cortese grape. On the palate flavors of pear, apple and lemon citrus with lively acidity and blossom notes. Medium savory finish ending with citrus and floral mineral character. Nice! — 10 months ago
1999: Yeah. Outstanding 25-year old Barolo still an explosion of Nebbiolo flavor. Brick color but plenty of depth, with strawberry fruit well-balanced by typical leather and tar. A treat now, and wouldn’t wait any longer. — a year ago
prefer the rosso a bit younger. nothing wrong here tho. fully secondary. — 4 years ago
@ Quintarelli tasting — 6 years ago
March 4, 2017. Dinner w/ Doc Jim. Wonderful, deep, rich, Amarone. — 7 years ago
Чуть редуктивно в начале. А так очень гладко. — 9 years ago
Made me think of the baron and baroness and wishing them a happy Christmas and a great 2016! @David Monaghan @Baroness Catherine Monaghan — 9 years ago
Loooove-a funky round gavi — 11 years ago
Scott@Mister A’s-San Diego
2013 vintage. Decanted and tasted immediately and after 30 mins. Reticent nose. Medium-heavy body. Massive flavors and structure. Wouldn’t open it any time soon. Phenomenal now but so so intense. If you can Potsie it for a decade plus, do so. Another reminder as to why Barolo is the wine of kings. 11.01.24. — 8 months ago