Pickled grapes, candied nuts, currants, oak on the nose. Juicy! Blackberries, oaky tannins, herbs with some fresh vegetables (mint, pepper, thyme). Drinking fantastically with more life left! — 12 years ago
Mix of different grapes. Fruity and full of different flavors! — 12 years ago
Sweet and juicy — 11 years ago
Elegantly light, with a lovely balance of aromas from both the Nero d'Avola and Frappato grapes. Silly to think that this cannot be sold as Cerasuolo di Vittoria only because of the aging in amphorae — 12 years ago
Really like this one- have had it lots of times — 12 years ago
Drinking great now. Showing a little ripeness of the vintage but balanced, with nice toasty notes and expressive earthy Pinot character. B-Day girl, Erin calls it über-yummy. I agree. — 13 years ago
Wow. Just a "vino da tavola" but crazy good. Nebbiolo, Croatina, a little Vespolina and nine other grapes crammed into one great bottle. Fruity and spicy with minerality. A pleasure to drink. — 12 years ago
This is a Valpolicella blend without Molinara but with some Croatina. Grapes come from volcanic soils of San Briccio Cru, near Mezzane. 2004 is a 4-stars vintage, great texture and softness, highly enjoyable after 10 years. — 12 years ago
Michael Wilson
Atonement, if Carey Mulligan played the girl. — 11 years ago