Giorgio & Gianni

Castellani

St Giorgio Super Tuscan Blend

Nice super Tuscan. Nice oaky flavor — a year ago

Gianni Brunelli

Riserva Brunello di Montalcino Sangiovese 2016

18.5 deeply complex nose. Wonderful fruit! Fills palate . Very long. Brunello doesn’t get better than this! — 3 years ago

Giorgio Pelissero

Tulin Barbaresco Nebbiolo 2017

Cathy Corison
9.1

Cassis, flowers. On the “big” side but still light on its feet. Very woody. — 4 years ago

Anthony liked this

Gianni Doglia

Bosco Donne Barbera d'Asti

nice. highly drinkable. soft acid for a barbara. usual dark fruit. good weeknight wine. from moore brothers, industry city. — 7 years ago

Giorgio Rivetti

Centopercento Toscana IGT Sangiovese 2014

Port-esque. Garnet color, rich rounded nose of dried stone fruit. Very low “mouth drying” tannic quality. — 8 years ago

Giorgio Pelissero

Munfrina Dolcetto d'Alba 2016

Had with make-your-own pizza. Enough depth to carry our meal, not too heavy. — 8 years ago

Azienda Agricola Giorgio Scarzello

Superiore Barbera d'Alba

Well balanced acid and tannins. Dry black fruit notes. Paired very well with our steaks. — a year ago

Abbazia San Giorgio

Orange Bianco Muscat of Alexandria 2021

Perfect to sip in the late summer sun by the pool. The notes of apricot are a delightful, refreshing surprise. — 4 years ago

Chris
with Chris
FKA liked this

Azienda Agricola Giorgio Scarzello

Barolo del Comune di Barolo Nebbiolo 2017

Silky and elegant with lots of development for the far future — 4 years ago

Gianni Brunelli

Le Chiuse di Sotto Brunello di Montalcino Sangiovese 2015

Very smooth, with dried cherry and leather, medium tannin — 5 years ago

Abbazia San Giorgio

Lustro Catarratto

Honey finish - love — 7 years ago

Fattoria La Massa

Giorgio Primo Chianti Classico Sangiovese Blend

2003 Nice nose, deep red with some browning of the edges & a dry complex medium body with decent complexity & a long aftertaste. — 8 years ago

Gianni Gagliardo

Barolo Nebbiolo 2011

A beautiful bouquet of velveted roses and violets pours out of the glass. Complexly intermingled raspberries and cherries over crushed white pepper and a subtle cedar woodiness.

A bright cherry pallatte if backed by dusty lovely tannin. The racy acidity drives the flavors across the pallatte as they turn darker riper and leave a lovely cocoay feel. Great wine.
— 8 years ago

Anthony and Jay liked this

Gianni Doglia

Moscato d'Asti 2023

Espumoso frizante, clarifica el paladar. — a year ago

Beto PaizVirginia De DiazChino Diaz M.
with Beto, Virginia and 1 other

Gianni Brunelli

Rosso di Montalcino Sangiovese 2018

Balanced and yummy. — 4 years ago

Sarah Bignami
with Sarah
Tom, Hermes and 17 others liked this

Monte Dall'Ora

San Giorgio Alto Valpolicella Classico Superiore Corvina Blend 2015

Rented vines, 1.5 hectare, limestone.fresh* grapes brought up for a year in 25*hl botte, once used.then a year in btl
N: The woods, loam, wet dirt, mushrooms, slight cherries, eucalyptus, herbaceous.
P: Currants, black peppercorns,pink as well, wonderfuly balanced acidity, med-long finish,juicy! That’s some beautiful wine.
— 4 years ago

Byron, Milissa and 5 others liked this

Masciarelli

Gianni Masciarelli Montepulciano d'Abruzzo

Beautiful with fresh pasta. — 6 years ago

Paul and Blake liked this

Fattoria La Massa

Giorgio Primo Cabernet Sauvignon Blend

Magnificent super Tuscan. In the same class as Tignanello. Beautiful, ready to drink. Decant it if you can but it's fine to pop and pour, swirl and go! — 7 years ago

Gianni Gagliardo

Fallegro Langhe Favorita 2015

Crisp and fruity. I had it in Barolo grill. — 8 years ago