Gesine Roll
Logan Wines
Weemala Shiraz Viognier 2012
Very good together with lamb chuck roll. — 11 years ago
Burrell School Vineyards
Estate Reserve Honor Roll Merlot 2008
Not as yummy as the 2007 — 13 years ago
Strehn
Blaufränkisch
Very good! Great Earl Grey tea nose and fruit roll-ups. Good acid and astringency on finish. Quite good! — 11 years ago
Narragansett
Lager
Sometimes that shark, he looks right into you. Right into your eyes. You know the thing about a shark, he's got...lifeless eyes, black eyes, like a doll's eye. When he comes at ya, doesn't seem to be livin'. Until he bites ya and those black eyes roll over white. And then, ah then you hear that terrible high pitch screamin' and the ocean turns red and spite of all the poundin' and the hollerin' they all come in and rip you to pieces.
Y'know by the end of that first dawn, lost a hundred men! I don't know how many sharks, maybe a thousand! I don't know how many men, they averaged six an hour. On Thursday mornin' chief, I bumped into a friend of mine, Herbie Robinson from Cleveland. Baseball player, boson's mate. I thought he was asleep, reached over to wake him up. Bobbed up and down in the water, just like a kinda top. Up ended. Well... he'd been bitten in half below the waist. Noon the fifth day, Mr. Hooper, a Lockheed Ventura saw us, he swung in low and he saw us. He's a young pilot, a lot younger than Mr. Hooper, anyway he saw us and come in low. And three hours later a big fat PBY comes down and start to pick us up. You know that was the time I was most frightened? Waitin' for my turn. I'll never put on a lifejacket again. So, eleven hundred men went in the water, three hundred and sixteen men come out, the sharks took the rest, June the 29, 1945. Anyway, we delivered the bomb. — 11 years ago
Hangar 24 Craft Brewery
No. 03 Barrel Roll Pugachev's Cobra 2014
Holy alcohol. First sip its maple syrup and bourbon. Second sip. Alcohol. — 11 years ago
D'Oliveiras
Vintage Madeira Verdelho 1973
That's how we roll on Friday in the office. #madiera — 11 years ago
Brewer-Clifton
Sta. Rita Hills Pinot Noir 2010
I am loving this aroma. Strawberries, herbal notes, with wet earth and some subtle hints of cranberry. Very good first roll on the tongue. I heard the Santa Rita Hills was making some good Burgundian Pinot's and this Brewer-Cifton is proof of that. The mouth feel is full and lasts a good while. We have strawberries, cranberries, good acidity, with soil and some raspberries. Very enjoyable! — 13 years ago
Jimmy Smith
Director, West and North London Wine School
Good creamy, peachy, leesy style. Good softness, body and balance. Delicious. — 11 years ago